Hamachi Kama Nizakana

Sweet shoyu and mirin sauce

Salmon Filet

Shioyaki or teriyaki style

Saba Miso Ni

Simmered in miso, ginger, mirin

Oyako Ochazuke

Bonnito fish based soup over rice

Ochazuke

Choice of ume or salmon

Nabeyaki Udon

Tempura fish cake vegetables

Zosui

Chicken crab or namenko mushroom

Cold Chasobas

Dipping sauce wasabi or negi

Gluten free Sashimi

Senju Sashimi

Gluten Free Nigiri

Orizuru Nigiri

Hana Chirashi

Full Variety of Sashimi

Sashimi with rice, edamame, carrot, pickled daikon, tofu abura age and bamboo shoots

Hana chirashi

Gluten free Teriyaki

Choice of beef, chicken, or salmon

Gunkan

Sushi paper wrapped around base

Sashimi on Rice

Sushi Donburi

Tuna Hamachi Salmon Albacore

Sushi on Rice

Tuna salmon hamachi shiromi albacore

Sashimi .. senju

Variety of sashimi

Hana Chirashi

Cooked in iron kettle

Sansai Kamameshi

(rise)

Fish Cake in Udon

Nabeyaki Udon

Steamed rice with ume or salmon

Ochazuke

Steamed rice with arare salmon and ikura

Oyako Ochazuke

Grilled Shioyaki or teriyaki

Salmon Filet

Panko Fried Chicken

Chicken Katsu

Soy Marinated Chicken

Chicken Karaage

Shitake Dobinmushi

Clear soup with mushrooms

ceramic kettle

Sashimi Yonshu Mori

App: For 1: 3,tuna, 2 salmon, 1 albacore, 1 shiromi usuzurkuri

Shiromi Usuzukuri

Thinly sliced halibut or madai

momijioroshi, negi pozu sauce

Tuna salmon albacore hamachi

Seven

Presed box sushi

Oshi sushi

unagi, ebi, mackerel

Oshi sushi

negi, momijoroshi ponzu sauce

Karei karaage

#3 Sukiyaki

Tofu, veggies, yam noodles in shoyu broth

Sashimi Moriawase

tuna, salmon, hamachi, shiromi, albacore

Sushi experience

Nigiri sushi, sashimi, california uramaki, fried calamari and two appetizers

Makunouchi Set

Diverse chef selection

Snapper Saute

Vegetables in pozu sauce with garlic and wasabi

Prawns & Scallops

 Broccoli, shittake, onions in sake, miso, butter lemon sauce

Ribe Eye Roast

Drizzled in Balsalmic cabernet sauce steamed daikon

Kaminabe dinner set

Strong fiber of a tree paper

Fish based broth

Cold green tea noodles

Marinated in wasabi

Serves three