Term
| Prosciutto & Tomato Flat Bread |
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Definition
| Focaccia bread topped with prosciutto, mozzarella cheese, tomato sauce, and bell peppers served on a 10" round |
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Term
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Definition
| 6oz of frog legs with citrus remoulade and pickled red onion served on a 10" round |
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Term
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Definition
| 6oz spinach and artichoke dip served with house made tortilla chips |
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Term
| Honey Mustard Chicken Skewers |
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Definition
| three pieces of 2oz chicken skewers, marinated in honey mustard, served with a cherry compote and chipotle pomme frits. |
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Term
| Smoked Salmon and Crab Cakes |
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Definition
| 3 2oz deep fried salmon and crab cakes served with mustard aioli. Held together with panko crumbs |
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Term
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Definition
| 5 pieces of 16/20 poached tigar shrimp, served with cocktail sauce, petite greens and a lemon. |
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Term
| Basket of Onion Rings or Beer battered mushrooms |
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Definition
3oz of fried beer battered onion rings, or 8oz of beer battered mushrooms, served with ketch, house steak sauce, or ranch
Small Underliner |
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Term
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Definition
| 8oz of the Soup of the day |
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Term
| Spring Mushroom and Madeira Bisque |
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Definition
| Cream soup made with sauteed onions, celery, garlic, Button, portabella, chanterelle, and shitake mushrooms and cream. garnished with fried mushroom chips. 8oz n soup bowl. |
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Term
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Definition
| romaine lettuce, olive and herb croutons, kalamata olives, parmesan crisps, caesar dressing, and 3 slices of roma tomatoes. |
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Term
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Definition
| Field greens, roasted tomatoes, 1 grilled portabella mushroom, and fresh mozzarella cheese. served with honey balsamic dressing. |
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Term
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Definition
| Iceberg wedge, 1 slab of tomato, chopped bacon, crumbled blue cheese, brioche croutons, and served with creme fraiche ranch dressing. |
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Term
| Siniikang seasonal house salad |
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Definition
| field greens, roasted button mushrooms, sliced cucumbers, roma tomatoes, and shredded sharp cheddar. served with your choice of dressing. |
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Term
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Definition
| broiled new york strip steak, white cheddar masked potatoes, vegetable du jour, topped with tarragon butter. 12" plate |
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Term
| 24oz Char-grilled T-bone steak |
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Definition
T-Bone served with smoked redskin mashed potatoes, vegetable du jour, topped with house made steak sauce. Garnished with fried onions
Oval Plate |
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Term
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Definition
Chargrilled, served with 4 loaded steak fries, vegetable du jour and garlic herb butter.
Oval Plate |
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Term
| Apple and Rhubarb Glazed Pork Chop |
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Definition
| 12oz grilled pork chop, served with sweet corn and smoked bacon grits, veg du jour, and apple rhubarb glaze. 12" round |
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Term
| 10oz Char-Grilled Coulotte Steak |
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Definition
White Cheddar mashed potatoes, veg du jour, and tarragon butter
12" round |
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Term
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Definition
12oz cut of prime rib, 1 baked potato, veg du jour, topped with au jus. Garnished w Chopped chives
oval plate |
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Term
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Definition
| 16oz cut of prime rib, 1 baked potato, veg du jour, and aus jus. garnished with chives and served on an Oval |
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Term
| Southern Comfort BBQ Ribs |
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Definition
1/2 or full rack of pork baby back ribs covered in southern comfort bbq sauce, 1 baked potato, sweet and sour coleslaw, and 1 Yankee cornbread topped with house made honey butter
garnished w chives on an Oval Plate |
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Term
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Definition
| one 6oz char-broiled beef tenderloin brochette & one shrimp brochette with 3 16/20 shrimp, smoked redskin mashed potatoes, veg du jour and topped with our house steak sauce. Garnished with fried onions and served on a 12" plate. |
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Term
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Definition
Char-broiled filet of beef, white cheddar mashed potatoes, veg du jour, and port wine demi.
12" plate |
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Term
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Definition
8oz broiled filet of beef topped with 3oz of jumbo lump crab meat, served with white cheddar mashed, veg du jour, and port wine demi
12" round |
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Term
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Definition
8oz green tea rubbed salmon filet, wasabi risotto, veg du jour, and ginger beurre blanc
12" round plate |
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Term
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Definition
8oz served with lemon jasmine rice, watercress, and mango & lemongrass compote
12" round |
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Term
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Definition
2 grilled 6oz airline chick breast with house made cajun seasoning, angel hair pasta, sauteed red and yellow bell peppers, wild mushrooms, cherry tomatoes, and lemon parmesan cream sauce
Round Pasta Bowl
Large Underliner |
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Term
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Definition
8 tempura fried 16/20 tiger shrimp tossed in Mae Ploy, wasabi risotto, and house made kimchi, garnished with petite greens
Large Oval |
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Term
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Definition
Full: 2 1/4 pounds
Half: 1 1/4 pounds
one baked potato, veg du jour, and 2oz clarified butter
Oval PLate |
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Term
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Definition
Blanched Asparagus tossed in balsomic, salt and pepper, char-grilled
side plate |
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Term
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Definition
| 4oz wild mushroom blend sauteed with garlic and shallots and finished with whole butter and fine herbs served on a small onyx |
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Term
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Definition
4oz crab meat sauteed in whole butter garlic, shallots, white wine, salt, pepper, and fine herbs.
Side Plate |
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Term
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Definition
1/2 oz chopped bacon, melted sharp cheddar, and garnished with chopped chives
Side Plate |
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Term
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Definition
4-5oz that is steamed and then brushed with garlic herb butter
side plate |
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Term
| Sweet Corn and Bacon Grits |
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Definition
| 4oz of sweet corn and smoked bacon grits |
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Term
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Definition
| one char grilled shrimp brochette/ 3 shrimp brushed with garlic herb butter |
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Term
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Definition
| 1oz decaf coffee to rub on steak of their choice |
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