Term
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Definition
Cost: $10
Seasoned and rare, with seaweed and a baby field greens salad (dressing: herb vinaigrette) |
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Term
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Definition
Cost: $6
Come in BBQ, teriyaki, spicy, or extra spicy sauce. |
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Term
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Definition
Cost: $7
Fresh mozzarella, tomato and fresh basil with an aged balsamic vinaigrette reduction. |
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Term
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Definition
Cost: $7
Pan-seared chicken dumplings with a ginger teriyaki dipping sauce. |
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Term
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Definition
Cost: $10
Sweet scallops pan-seared in a garlic sherry reduction |
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Term
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Definition
Cost: $7
French fries topped with bacon, jalepenos, black beans and scallions. Smothered with jack and cheddar cheeses and cream latina. |
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Term
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Definition
Cost: $7
Skewered grilled chicken marinated in peanut sauce. Accompanied with sweet chili and peanut sauces. |
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Term
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Definition
Cost: $9
Chicken strips dipped in Guinness and dredged. Come in BBQ, teriyaki, spicy or extra spicy served with ranch or honey mustard. |
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Term
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Definition
Cost: $5/7 for Clam Chowder, $6/8 for soups de jour. Lower price is a cup, larger price is for bowls. |
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