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Les Plaisirs de la Table
les nouveaux mots
41
Language - French
Undergraduate 2
05/04/2008
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Cards

Term

une tartine

une tranche de pain

 Definition
slice of bread
Term
le pain grillé
 Definition
toast
Term
du bacon
 Definition
bacon
Term
la confiture
 Definition
jam
Term
un crème
 Definition
coffee with cream
Term
des crudités (f.)
 Definition
raw vegetables
Term
un concombre
 Definition
cucumber
Term
une betterave
 Definition
beet
Term
la charcuterie
 Definition
cold cuts
Term
le potage
 Definition
soup
Term
du bouillon
 Definition
broth
Term
une crevette
 Definition
shrimp
Term
du crabe
 Definition
crab
Term
des coquillages Saint-Jacques
 Definition

scallops
Term
du homard
 Definition
lobster
Term
une huître
 Definition
oyster
Term

le plat garni

le plat principal

 Definition
main dish
Term

un biftek

 Definition
steak
Term
d'agneau (m.)
 Definition
lamb
Term

une côtelette

la volaille

 Definition
poultry
Term

la dinde

 Definition
turkey
Term
des asperges (f.)
 Definition
asparagus
Term
du chou
 Definition
cabbage
Term
du maïs
 Definition
corn
Term
des épinards
 Definition
spinach
Term
les pâtes (f.)
 Definition
pasta
Term
les nouilles
 Definition
noodles
Term
le cammembert
 Definition
cammembert cheese
Term
le fromage de chèvre
 Definition
goat cheese
Term
l'ananas (m.)
 Definition
pineapple
Term
une poire
 Definition
pear
Term
aux framboises (f.)
 Definition
raspberries
Term
au citron
 Definition
lemon
Term
la pêche
 Definition
peach
Term
un chou à la crème
 Definition
cream puff
Term
une cerise
 Definition
cherry
Term
la bière
 Definition
beer
Term

un Coca

 Definition
coke
Term
une boisson gazeuse
 Definition

a carbonated beverage

a gaseous beverage
Term
un glaçon
 Definition
ice cube
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