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Genetics lab quiz 2 studyguide
molecular genetics lab quiz
16
Biology
Undergraduate 3
02/25/2009

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Term
Discontinuous variation
Definition
discrete whole number of traits with as opposed to those without. Represented by 2 or more distinct phenotypes within a species that is controlled by a single gene. (Mendelian traits-prescene of widows peak, freckles, and hair on arms.)
Term
Continuous variation
Definition
some sort of varying curve of traits is formed. Represented by a range of phenotypes within a species that is controlled by multiple genes. (Multifactorial traits- determined by genes and environment-examples include height and weight.)
Term
Chi Square Test
Definition
determines how close your observed values are to expected ratio
Term
Degrees of freedom (df)
Definition
n-1 where n is the number of classes
Term
Probability- Chi square context
Definition
deviation from predicted numbers at least as large as that observed in experiment will occur by chance. P value of >.05 means less than 5% chance of obtaining same results. <.05 are considered significant findings.
Term
Lambda DNA
Definition
.15ug/u
Term
Carolina BLU
Definition
DNA stain—used to visualize DNA by naked eye(in some cases)
Term
Wheat germ
Definition
- embryo (sprouting) section of the wheat kernel, the remainder being endosperm (storage)
Term
Standard curve
Definition
generated by making dilutions from a known sample to create a range of concentrations (X-axis). Observations are Y-axis.
Term
Spectroscopy
Definition
measures amount of light that is absorbed by and transmitted through a sample. In spectroscopy absorbance A is defined as- Ax= log10 (Io/I)
Term
Absorbance of 260- (A260)
Definition
DNA is measured at this absorbance.
Term
A260 =??
Definition
1 = 50ug/ml of DNA
Term
Optical density
Definition
is directly related to amount of DNA in a sample
Term
A280
Definition
protein in DNA sample can be measured by determining the optical density of a sample at A280.
Term
A260/A280= ???
Definition
ratio of DNA protein in a sample
Term
DNA from wheat germ experiment
Definition
.3 g of wheat germ and add 5 ml of detergent (opens up membranes) or SDS (sodium delete sulfate), .3g of meat tenderizer (enzyme called protease), .75ml of sodium bicarbonate (ph adjuster), 3 ml. of ice cold ethanol (perctipate DNA into layers), 200ul of DI water, 600ul of 70% ice cold ethanol.
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