Term
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Definition
- Transprtaion and absorption of vitamins, minerals, sugars, starches and proteins
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Term
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Definition
- Fermentation and absorption by bacteria
- Fatty acids and Vitamins produced and provide energy source
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Term
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Definition
- Tactile and selective in choosing soft young grasses
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Term
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Definition
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Mares 36-40 Geldings 40 (canines
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Term
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Definition
- Height of 3rd molar divided by witch of 2nd molar
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Term
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Definition
- Parotid
- Submaxillary
- Sublingual
- small ammounts of amylotic activity
- Lactoperoxidase
- IgA
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Term
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Definition
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Term
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Definition
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