Home > Flashcards > Language - Italian > Capitolo 6 Vocabolario

Details Title: Capitolo 6 Vocabolario Description: Cucinare e cenare Total Flash Cards: 58 Created: 10/25/2006 15:13:19	To study from this set of flash cards, or to create your own your own study flash cards, register HERE. If you are already a registered user, CLICK HERE.
Cards Term bill, check Definition il conto Term cooking; cuisine Definition la cucina Term meal Definition il pasto Term reservation Definition la prenotazione Term cover charge Definition il servizio, il coperto . Term to set the table Definition apparecchiare la tavola Term to eat dinner Definition cenare Term to pay the bill Definition pagare il conto Term to bring the bill Definition portare il conto Term to eat lunch Definition pranzare Term to make a reservation Definition fare una prenotazione Term to reserve Definition penotare Term to prepare Definition preparare Term to try Definition provare Term to choose Definition scegliere (p.p. scelto) Term appetizer Definition l'antipasto Term mixed appetizer (olives, pickled vegetables, artichokes, cold cuts) Definition l'antipasto misto (le olive, i sottaceti, i carciofi, i salumi) Term canapčs Definition i crostini Term cured ham and melon (cantaloupe) Definition il prosciutto e melone Term cold cuts (ham, salami) Definition i salumi (prosciutto, salame) Term first course Definition il primo (piatto) Term dumplings Definition gli gnocchi Term hearty vegetable soup Definition il minestrone Term pasta (fettuccine, lasagna, penne, ravioli, spaghetti, tortellini) Definition la pasta (le fettuccine, le lasagne, le penne, i ravioli, gli spaghetti, i tortellini) Term in broth Definition in brodo Term with a sauce of eggs, bacon, and grated cheese Definition alla carbonara Term baked Definition al forno Term with a sauce of basil, garlic, grated parmesan, and pine nuts Definition al pesto Term with meat sauce Definition al ragł, alla bolognese Term with tomato sauce Definition al sugo di pomodoro Term rice Definition il riso Term creamy rice dish Definition il risotto Term main course Definition il secondo (piatto) Term roast Definition l'arrosto Term grilled steak Definition la bistecca alla griglia Term meat Definition la carne Term pork Definition il maiale Term beef Definition il manzo Term chicken Definition il pollo Term veal Definition il vitello Term fish Definition il pesce Term side dish Definition il contorno Term mixed salad Definition l'insalata mista Term (French fried) potatoes Definition le patate (fritte) Term tomatoes Definition i pomodori Term vegetables Definition la verdura Term cheese Definition il formaggio Term mozzarella Definition la mozzarella Term parmesan Definition il parmigiano Term dessert Definition il dolce Term pie Definition la crostata Term fresh fruit Definition la frutta fresca Term ice cream Definition il gelato Term fresh fruit cocktail Definition la macedonia Term ladyfingers soaked in espresso and layered with cream cheese, whipped cream, and chocolate Definition il tiramisł Term cake Definition la torta Term wine Definition il vino Term white wine Definition il vino bianco