| Term 
 | Definition 
 
        | -defends against infection and disease -returns tissue fluids to the bloodstream
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        |  | 
        
        | Term 
 | Definition 
 
        | -processes and digests food -absorbs and conserves water
 -absorbs nutrients (ions, water, and the breakdown products of dietary sugars, proteins, and fats)
 -stores energy reserves
 |  | 
        |  | 
        
        | Term 
 | Definition 
 
        | -delivers air to alveoli (sites in lungs where gas exchange occurs) -provides oxygen to bloodstream
 -removes carbon dioxide from bloodstream
 -produces sounds for communication
 |  | 
        |  | 
        
        | Term 
 | Definition 
 
        | -excretes wast products from the blood -controls water balance by regulating volume of urine produced
 -stores urine prior to voluntary elimination
 -regulates blood ion concentrations and pH
 |  | 
        |  | 
        
        | Term 
 | Definition 
 
        | -protects against environmental hazards -helps regulate body temperature
 -provides sensory information
 |  | 
        |  | 
        
        | Term 
 | Definition 
 
        | -provides movement -provides protection and support for other tissues
 -generates heat that maintains body temperature
 |  | 
        |  | 
        
        | Term 
 | Definition 
 
        | -directs long-term changes in the activities of other organ systems -adjusts metabolic activity and energy used by the body
 -controls many structural and functional changes during development
 |  | 
        |  | 
        
        | Term 
 | Definition 
 
        | -provides support and protection for other tissues -stores calcium and other minerals
 -forms blood cells
 |  | 
        |  | 
        
        | Term 
 | Definition 
 
        | -directs immediate responses to stimuli -coordinates or moderates activities of other organ systems
 -provides and interprets sensory information about external conditions
 |  | 
        |  | 
        
        | Term 
 | Definition 
 
        | -distributes blood cells, water, and dissolved materials, including nutrients, waste products, oxygen, and carbon dioxide -distributes heat and assists in control of body temperature
 |  | 
        |  |