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Definition
2 oz. Gin
dash Extra Dry Vermouth
Shake or stir gin and vermouth with ice. Strain and serve in a cocktail glass straight up or over ice. Garnish with a twist or an olive. |
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Term
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Definition
1-1⁄2 oz. Vodka
1⁄2 oz. Kahlúa
1⁄2 oz. Cream
Shake ingredients and serve over ice in a rocks glass. |
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Term
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Definition
A great drink for a hot summer day.
1 oz. Tequila
1 oz. Cointreau or Triple Sec
1 oz. Sweet & Sour Mix or Lime Juice
Shake ingredients with ice or blend ingredients with crushed ice. Serve in a salt-rimmed glass. Garnish with a lime wheel. |
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Term
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Definition
2 oz. American or Canadian Whisky
splash Sweet or Dry Vermouth
dash Angostura Bitters
Stir ingredients in a rocks glass. Garnish with a cherry. |
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Term
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Definition
A classic tropical drink.
3⁄4 oz. Bacardi Light Rum
1⁄4 oz. Bacardi 151 Rum
1⁄2 oz. Orange Curacao
1⁄2 oz. Rose's Lime Juice
1⁄4 oz. Orgeat Syrup
1⁄4 oz. Simple Syrup
Stir ingredients with ice in a tall glass. Garnish with mint, cherry, and pineapple. |
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Term
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Definition
1⁄2 oz. Vodka
1⁄2 oz. Rum
1⁄2 oz. Gin
1⁄2 oz. Triple Sec
1⁄2 oz. Tequila
3 oz. Cola
Shake the first five ingredients with ice and strain into a tall glass. Fill with cola. Garnish with lemon. |
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Term
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Definition
1-1⁄4 oz. Vodka
2-1⁄2 oz. Tomato Juice
dash Worcestershire Sauce
dash Tabasco Sauce
dash Salt and Pepper
Pour vodka over ice in a tall glass. Fill with tomato juice. Add a dash or two of Worcestershire sauce and Tabasco sauce. Stir and garnish with a celery stalk. For those who enjoy their Bloody Marys extremely spicy, add more Tabasco or even horseradish. |
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