Term
| Keratin contains high levels of what amino acid? |
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Definition
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Term
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Definition
| -Undomesticated, untame, not under human control |
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Term
| Define: Domesticated Animal |
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Definition
| -ancestors have undergone domestication, kept under direct human control |
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Term
| Define: Domestication Process |
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Definition
| -evolutionary process during which the living space, animal care, selection of mating partners and reproduction of a species is supervised or controlled by humans |
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Term
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Definition
| An animal that has been familiarized with humans so as to be tractable |
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Term
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Definition
| -any animal that lives in a wild state who's ancestors were domesticated |
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Term
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Definition
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Term
| Phases of "Nutrition and Feeding" |
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Definition
| Prehension, ingestion, digestion, absorption, elimination |
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Term
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Definition
| Grasping or seizing of food |
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Term
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Definition
| Intake of food into the body |
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Term
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Definition
| Break down of large complex food components into smaller, simpler compounds |
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Term
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Definition
| Mechanical, chemical, microbial |
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Term
| Methods of mechanical digestion? |
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Definition
| Mastication, grinding via muscular contractions |
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Term
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Definition
| Simple nutrient molecules from gut into blood or lymph |
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Term
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Definition
| Removal of undigested and unabsorbed food from the body as faeces and urine |
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Term
| Methods of receiving food? (3) |
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Definition
| Eating, drinking breathing |
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Term
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Definition
| Oxygen, Carbs, Fats, Protein, Vitamins, Minerals, Water |
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Term
| Methods of obtaining water? (3) |
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Definition
| Free water, water in food, metabolic water |
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Term
| Water content in fresh grass, non-fat animal tissue, oats, air-dried desert seeds? |
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Definition
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Term
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Definition
| Monosaccharides, Disaccharides, Polysaccharides, Animal Carbs, Plant Carbs |
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Term
| Types of pentose/hexose sugars?(1/3) |
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Definition
| Ribose/Glucose,Galactose,Fructose |
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Term
| Types of disaccharides?(3) |
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Definition
Sucrose (glucose, galactose)
Maltose (glucose, glucose)
Lactose (glucose, fructose) |
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Term
| Types of polysaccharides?(3) |
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Definition
| starch (glucose polymer), cellulose (glucose polymer), hemicellulose (5C and 6C rings) |
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Term
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Definition
| Glycogen, nucleic acids, DNA |
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Term
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Definition
| starch, cellulose, hemicellulose, nucleic acids |
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Term
| Structure of triglyceride? |
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Definition
| 1 glycerol molecule + 3 FAs |
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Term
| Structure of phospholipid? |
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Definition
| Phosphate + 2 FAs + glycerol |
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Term
| Examples of n-3 fatty acids and oils containing them? |
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Definition
| ALA (flaxseed, soybean, phytoplank), EPA/DHA (fish) |
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Term
| Examples of n-6 fatty acids and oils containing them? |
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Definition
| LA (corn oil, safflower oil, sunflower oil) |
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