Term
|
Definition
|
|
Term
|
Definition
| reducing sugars; turns orange-red |
|
|
Term
|
Definition
| uses standard solutions to quantify qualitative color results |
|
|
Term
|
Definition
| translucent spot appears on glazed paper |
|
|
Term
|
Definition
|
|
Term
|
Definition
|
|
Term
|
Definition
| live or fresh weight of an organism or tissue |
|
|
Term
|
Definition
|
|
Term
|
Definition
| fixative; 45% aq; rapid; loss/distortion of proteins |
|
|
Term
|
Definition
| fixative; 3 parts 100% ethanol, 1 part glacial acetic acid; good for squashing |
|
|
Term
|
Definition
| fixative; single isolated cells; extreme distortion/unstable; doesn't extract any soluble molecules |
|
|
Term
|
Definition
| fixative; 5% aq; preserves proteins; rigid |
|
|
Term
|
Definition
| fixative; rapid/minimum distortion; instable (unless chemical fixation) |
|
|
Term
|
Definition
| fixative; rapidly frozen & then brought to room temperature; minimal distortion/movement; complex/rigid |
|
|
Term
|
Definition
| stain; basic dye in acid solution; stains acidic compounds |
|
|
Term
|
Definition
| stain; pH2 = protein stain; pH8 = histone stain |
|
|
Term
| triphenyl tetrazolium chloride |
|
Definition
| VITAL stain; shows redox reaction |
|
|
Term
| phase contrast microscopy |
|
Definition
| can provide contrast without stains |
|
|