Term
|
Definition
| a product that is capable of killing fungi |
|
|
Term
|
Definition
| are between 2 or more root branches |
|
|
Term
|
Definition
| strength of a pathogen's ability to cause disease also known as pathogenicity |
|
|
Term
Artificially
Acquired
Immunity |
|
Definition
| immunity that results from vaccination |
|
|
Term
|
Definition
| immunity that is developed during a person's lifetime |
|
|
Term
|
Definition
| disease-causing organisms transferred through contact with blood or other body fluids |
|
|
Term
|
Definition
| removal of bioburden before disinfection |
|
|
Term
|
Definition
| an infection that occurs through mucosal surfaces of the eye, nose, or mouth |
|
|
Term
|
Definition
| chemical used to reduce or lower the numbers of microorganisms on inanimate objects |
|
|
Term
|
Definition
| ultimate goal of all infection control procedures and policies |
|
|
Term
|
Definition
| persistent infection with recurrent symptoms that "come and go" |
|
|
Term
|
Definition
| any reasonable anticipated skin, eye, or mucas membrane contact or percutaneous injury involving blood or any other potentially infectious materials |
|
|
Term
|
Definition
| the use of a dental material to restore a tooth or teeth to a functional permanent unit |
|
|
Term
|
Definition
| surface that is not contaminated during dental treatment |
|
|
Term
|
Definition
| studies of the patterns and causes of diseases |
|
|