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Span. II chapt. 7-1
vocab.
37
Language - Spanish
10th Grade
04/10/2006
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Cards

Term
el aceite de oliva
 Definition
olive oil
Term
el agua (mineral)
 Definition
water (mineral water)
Term
aguado
 Definition
watery, weak
Term
las bebidas
 Definition
drinks
Term
el bistec a la parrilla
 Definition
grilled steak
Term
el bistec encebollado
 Definition
steak with onions
Term
los bocadillos
 Definition
finger food
Term
el cafe
 Definition
coffee
Term
el caldo de pollo
 Definition
chicken soup
Term
la carne asada
 Definition
roast meat
Term
las chuletas de cerdo
 Definition
pork chops
Term
habichuelas
 Definition
beans
Term
la propina
 Definition
tip
Term
la ensalada mixta
 Definition
mixed salad
Term
los entremeses
 Definition
appetizers
Term
el flan de vainilla
 Definition
vanilla flan
Term
las fresas (con crema)
 Definition
strawberries (with cream)
Term
el gaspacho
 Definition
cold soup
Term
el lechon asado
 Definition
roast pork
Term
la lechuga
 Definition
lettuce
Term
los mariscos
 Definition
seafood
Term
el menu
 Definition
menu
Term
el mesero / la mesera
 Definition
server
Term
pagar la cuenta
 Definition
to pay the bill
Term
la pera
 Definition
pear
Term
la pina
 Definition
pineapple
Term
el platano
 Definition
(plantain) banana
Term
el plato de dia
 Definition
main dish/ dailly special
Term
el pollo asado
 Definition
roasted chicken
Term
gandules
 Definition
split peas
Term
rico/a
 Definition
tasty, delicious
Term
sabroso/a
 Definition
tasty
Term
la sopa de ajo
 Definition
garlic soup
Term
la sopa de fideos
 Definition
noodle soup
Term
el surtido de frutas frescas
 Definition
assorted fresh fruit
Term
el te
 Definition
tea
Term
le vinagre
 Definition
vinegar
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