Shared Flashcard Set

Details

Restaurant vocabulary
Food + Utensils
18
Language - Chinese
Not Applicable
07/05/2012
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Cards

Term
BEEF
 Definition
牛肉 - Niu Rou (niu rho)
Term
PORK
 Definition
猪肉 - Zhu Rou (djou rho)
Term
EGG
 Definition
鸡蛋 - Ji Dan (!)
Term
CHICKEN
 Definition
鸡 - Ji (!)
Term
SHRIMP
 Definition
虾 - Xia (Chia)
Term
TOMATO
 Definition
西红柿 - Xi Hong Shi (Chi Hong Sheu)
Term
RICE
 Definition
飯 - Fan
Term
NOODLES
 Definition
麵 - Mian
Term
Chopstick
 Definition
筷子 - Kuài Zi
Term
Fork
 Definition
叉子 - Chā Zi (tcha tze)
Term
Knife
 Definition
刀子 - Dāo Zi
Term
Spoon
 Definition
湯匙 - Tāng Chí (tan cheu)
Term
Menu
 Definition
菜單 - Cài Dān
Term
Bowl
 Definition
碗 - Wǎn
Term
Glass - Cup
 Definition
杯子 - Bēi Zi (bei tse)
Term
Napkin
 Definition
餐巾 - Cān Jīn (tsan jion)
Term
Plate
 Definition
盤子 - Pán Zi
Term
Fish
 Definition
鱼 - yu (uhu)
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