Term
|
Definition
| A type of herb cheese Romans ate with bread. |
|
|
Term
|
Definition
| Popular fermented fish sauce |
|
|
Term
|
Definition
|
|
Term
|
Definition
|
|
Term
|
Definition
| Far side of the chair, where host and his family sat. The lowest ranking people |
|
|
Term
|
Definition
| Middle of chair, actually the best place to sit. Where the guest of honor was. |
|
|
Term
|
Definition
| First three sitters. The less important guests (B>A>C) |
|
|
Term
|
Definition
|
|
Term
|
Definition
|
|
Term
|
Definition
|
|
Term
|
Definition
|
|
Term
|
Definition
| First course (veggies and meat) |
|
|
Term
|
Definition
|
|
Term
|
Definition
| Lower class bar. Shit food and varying wine. Sketchy shit went down here. |
|
|
Term
|
Definition
| Upper class food/wine place. |
|
|
Term
|
Definition
| 70 AD. Considered the best wine in the world. |
|
|
Term
|
Definition
| Popular wine at 30 proof. 37BC – 200AD+ |
|
|
Term
|
Definition
| 4th/5th c. AD cookbook author. |
|
|
