| Term 
 | Definition 
 
        | Chardonnay - white Buttery, oaky, citrusy.
 $6/22
 Pairs with seafood, chicken, salad, fondu, pastas, fruits
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        | Term 
 | Definition 
 
        | Chardonnay - white Citrusy, creamy
 $8/30
 Pairs with seafood, chicken, salad, fondu, pastas, fruits
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        | Term 
 | Definition 
 
        | Chardonnay Very acidic, dryest chardonnay.
 $9/34
 Pairs with seafood, chicken, salad, fondu, pastas, fruits
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        | Term 
 | Definition 
 
        | Chardonnay - white Truest chardonnay.
 $59
 Pairs with seafood, chicken, salad, fondu, pastas, fruits
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        | Term 
 | Definition 
 
        | Riesling - white Sweet, acidic, peachy, dry
 $7/26
 Pairs with fondu, szechuan, thai chicken, pastas, poultry, salads, shrimp
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        | Term 
 | Definition 
 
        | Riesling - white (white zin replacement) Crisp, sweeter riesling, citrusy
 $8/30
 Pairs with fondu, szechuan, thai chicken, pastas, poultry, salads, shrimp
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        | Term 
 | Definition 
 
        | Pinot Grigio - white vibrant, fresh fruit, balanced acidity, dry, refreshing
 $7/26
 Pairs with seafood, pastas, many appetizers
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        | Term 
 | Definition 
 
        | Pinot Grigio - white No oak barrels, acidy, fruitiest pino, light, lime, melon
 $8/30
 Pairs with seafood, pastas, many appetizers
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        | Term 
 | Definition 
 
        | Pinot Grigio - white Smoothest, tannic, peaches and apples
 $10/38
 Pairs with seafood, pastas, many appetizers
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        | Term 
 | Definition 
 
        | Sauvignon Blanc - white Dry, citrusy, tropical, acidity, tart
 $8/30
 Pairs with pork, seafood, light pastas
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        | Term 
 | Definition 
 
        | Sauvignon Blanc - white Donates shoes, grapefruit, key lime, zesty, dry
 $7/26
 Pairs with pork, seafood, light pastas
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        | Term 
 | Definition 
 
        | Sauvignon Blanc - white Dry, grassy, earthy, minerally, bold
 $10/38
 Pairs with pork, seafood, light pastas
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        | Term 
 | Definition 
 
        | Sauvignon Blanc - white Matt's fav sauv., least dry, kiwi, citrus
 $10/38
 Pairs with pork, seafood, light pastas
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        | Term 
 | Definition 
 
        | White zin replacement Apricots, peach, honeysuckle, bubbly, sweet
 $8/30
 Pairs with salmon, desserts, pork
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        | Term 
 | Definition 
 
        | Mix of other white wines Experience wine drinker only, a lot going on
 $8/30
 Pairs with pork, salmon, appetizers, seafood
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        | Term 
 | Definition 
 
        | Vanilla, cupcakes, chardonnay grapes, apples $9/34
 Pairs well with dessert, chocolate cake, bruschetta
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        | Term 
 | Definition 
 
        | White, zesty, citrusy, nutty, a lot going on, dry $10/38
 Pairs well with desserts, appetizers
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        | Term 
 | Definition 
 
        | Pinot Noir - White Strawberries, raspberries, cedar, tart, easy drinking
 $7/26
 Pairs well with meatloaf, mild red meats
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        | Term 
 | Definition 
 
        | Pinot Noir - White Dark fruit flavors, bolder, smoier, smooth finish
 $9/34
 Pairs well with meatloaf, mild red meats
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        | Term 
 | Definition 
 
        | Merlot - Red Softer wine, plum, dark fruits, oak
 $6/22
 Pairs with steaks and red meats
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        | Term 
 | Definition 
 
        | Merlot - Red Contrasts Banrock, tannic, vanilla, dark fruit, silky finish
 $8/22
 Pairs with steaks and red meats
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        | Term 
 | Definition 
 
        | Red Zinfandel Blackberry, cherry, dryer red wine, boldest
 $8/30
 Pairs with steaks, ribs, pork
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        | Term 
 | Definition 
 
        | Red Zinfandel (Harris-thee) Spicy, plum, creamy, smoothest, silky
 $10/38
 Pairs with steaks, ribs, pork
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        | Term 
 | Definition 
 
        | Shiraz/Syrah - Red Chocolatey, oak, dark fruit
 $8/30
 Pairs with burgers, steaks, ribs
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        | Term 
 | Definition 
 
        | Shiraz/Syrah - Red Tannic, dark fruit, spicy, black pepper
 $42
 Pairs with burgers, steaks, ribs
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        | Term 
 | Definition 
 
        | Malbec - Red Dirty, earthy, sweet, spicy, velvety
 $8/30
 Pairs with red meats, grilled vegetables, cheeses
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        | Term 
 | Definition 
 
        | Malbec - Red Tobacco, chocolate, sweet, tannic VERY POPULAR
 $9/34
 Pairs with red meats, grilled vegetables, cheeses
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        | Term 
 | Definition 
 
        | Cabernet Sauvignon - Red Dark berry, very smooth, juicy, toasty wood
 $6/22
 Pairs with creams, steaks, red meat in general
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        | Term 
 | Definition 
 
        | Cabernet Sauvignon - Red Jalapeno, leather, dried mushrooms, dark fruits
 $9/34
 Pairs with creams, steaks, red meat in general
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        | Term 
 | Definition 
 
        | Cabernet Sauvignon - Red Toffee, dry, black fruits, cocoa, VERY POPULAR
 $12/46
 Pairs with creams, steaks, red meat in general, desserts
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        | Term 
 | Definition 
 
        | Cabernet Sauvignon - Red Mocha, tobacco, cocoa, dark and flavorful
 $59
 Pairs with creams, steaks, red meat in general
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        | Term 
 | Definition 
 
        | Mix of red wines Jammy black fruit, black pepper, cocoa, flavorful, oaky
 $8/30
 Goes with Nachos, red meats
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        | Term 
 | Definition 
 
        | Garnacha - Red acidy, dark fruit, easy finish, deep purple
 $9/34
 Goes with red meats
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        | Term 
 
        | Villa San Juliette Petite Syrah |  | Definition 
 
        | Syrah - Red Matt's favorite red wine, dark fruit, good starter, tannic
 $9/34
 Goes with red meats
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        | Term 
 | Definition 
 
        | Sweet, bubbly, my favorite, fruity, served chilled $10/38
 Goes with anything
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        | Term 
 | Definition 
 
        | Chocolaty, usually guests only drink 1 glass, dark $36
 Great for dessert
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