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| כִּי פָּסַח ה עַל בָתֵינוּ |
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| כִּי יָצָאנוּ מִבֵּית עֲבָדִים |
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הַשַבָּת לִפְנֵי פֶּסַח
In Mizraim it was
י נִיסַן |
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| one of the 5 grains: wheat, barley, oats, spelt, rye that was left in water for more than 18 minutes. |
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the bracha we make on the
בְּדִיקַת חָמֵץ |
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| checking for the chametz, done on night of yud daled Nisan |
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| canceling out the chametz: done twice once after the checking and once after the burning of the chametz |
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| burning the chametz: done on the morning of yud daled Nisan (the morning of erev Pesach) |
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| the selling of the chametz to a non Jew |
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| חָמֵץ שֶעָבַר עָלָיו הַפֶּסַח |
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| chametz that was not sold or burned cannot be used after Pesach |
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| Firstborn males need to fast on erev Pesach to remember the miracle that the first born of Bnei Yisrael were saved from Makat Bechorot. One can attend a Seudat Siyum, where it is a mitzvah to fast, and then not have to fast on erev Pesach. |
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Term
מָעוֹת חִטִים
קִמְחָא דְפַּסְחָא |
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Definition
| the tzedaka we give so that all Jews can buy food for Pesach |
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