Term
| 1. Name two of your favorite or our most popular Martinis and give a brief description of each. |
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Definition
Blueberry Martini - Finlandia Wildberries Vodka and blueberry/citrus juices shaken and served with a blueberry skewer.
Sour Apple Martini - Smirnoff Green Apple vodka, Dekuyper Apple Pucker and citrus juice shaken and served straight up. |
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Term
| 2. What is the ingredient in our Sydney's Cosmo that makes our cosmo a "unique, only at Outback flavor experience"? |
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Definition
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Term
| 3. How would you describe our Wallaby Darned to a customer? |
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Definition
| A blended ice drink with peaches, champagne, Smirnoff Vodka and peach Schnapps. |
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Term
| 4a. When a customer orders the Classic Steakhouse Martini they have the option to choose between which two vodkas? |
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Definition
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Term
| 4b. Once you find out which vodka they prefer, you should ask them this question next: |
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Definition
| Straight-up or On-the-rocks? |
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Term
| 5. Describe the Captain's Mai Tai and the "Throw Your Captain Overboard" version. |
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Definition
| Captain Morgan rum, pineapple juice, orange juice and Huckleberry Monin. Throw Your Captain Overboard is adding a shot of Meyer's Dark Rum on top. |
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Term
| 6. What glass do we serve our signature cocktails in? |
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Definition
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Term
| 7. Which of our Signature Cocktails is a fantastic one to let customers sample? |
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Definition
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Term
| 8. Why is it important that customers stir the Captain's Mai Tai and the Huckleberry Sweet Tea? |
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Definition
| Huckleberry Monin sinks to the bottom. |
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Term
| 9. Which Signature Cocktail is made with Little Boomey Cabernet, Korbel Brandy, Monin Mango, Monin Red Sangria, orange juice and pineapple juice? |
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Definition
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Term
| 10. How would you describe the Tropical Relief Sangria? |
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Definition
| Midori, Malibu, mango and citrus juices. |
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Term
| 11. How would you garnish the following: |
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Definition
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Term
| 1. If a customer asks for our best margarita, which one would you recommend? |
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Definition
| Top Shelf Patron Margarita |
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Term
| 2. Describe the Cuervo Sangria Rita: |
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Definition
| Cuervo Gold, sangria flavors, Agave Nectar, Cointreau |
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Term
| 3. Describe the Top Shelf Patron Rita: |
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Definition
| Patron Silver 100% Agave, GM and Cointreau, citrus juices- straight up or on the rocks. |
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Term
| 5. What glass do we serve ll our "frozen" and "on the rocks" margaritas in? |
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Definition
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Term
| 6. Describe our Sun Orchard mix that goes into our Top Shelf Patron Margarita and the Cuervo Sangria Rita |
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Definition
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Term
| 7. Which of our Margaritas is a fantastic Margarita to offer customers a sample of? |
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Definition
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Term
| 8. What is the correct garnish for each of our margaritas? |
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Definition
1. sl
2. sl
3. loc
4. sol
5. l |
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Term
| List the Australian beers we carry and what type of beer they are: |
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Definition
Foster's - Lager
Foster's Oil Can - Lager
Cooper's Premium Lager - Lager
Cooper's Premium Ale - Ale
James Boag's Premium Lager - Lager |
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Term
| What do we automatically serve with all bottled beers? |
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Definition
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Term
| How do you serve bottled beer to a customer? |
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Definition
| Ask to pour? Pour if yes. |
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Term
| Which Australian beer has a unique serving procedure? What is the procedure and why? |
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Definition
Cooper's Premium Ale
Roll it before serving to properly mix the sediment at the bottom. |
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Term
| What beers are on tap? What size do they come in? |
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Definition
Bud, Bud Light, Coors Light, Miller Lite, Foster's and Yueng Ling.
10oz and 22oz. |
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Term
| Name 3 import bottled beers and 3 domestic bottled beers that we carry. |
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Definition
Amstel, Heineken, Corona
Bud, Bud Light, Coors Light |
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Term
| What beers are available for sampling? |
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Definition
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Term
| What are samples of beer served in? |
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Definition
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Term
| 1. Which drinks do we offer with free refills? |
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Definition
| soft drinks, iced tea, tea, coffee |
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Term
| What is a "no ask" refill? When should you bring a customer a "no ask" refill? |
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Definition
| Don't wait to be asked. Halfway through beverage. |
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Term
| When bringing a refill, always bring a fresh straw: TRUE OR FALSE |
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Definition
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Term
| What sparkling and still bottled water do we have? What glass do we serve it with? |
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Definition
San Pellegrino/Aqua Panna
wine glass |
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Term
| How do we serve bottled water? |
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Definition
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Term
| What 5 flavors are the fruit flavored iced teas available in? |
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Definition
| wild berry, pomegranite, mango, blueberry, huckleberry, peach |
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Term
| What does the Outback Arnie consist of? What other name is it known by? |
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Definition
| lemonade/iced tea - Arnold Palmer |
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Term
| Describe the Strawberry Bull |
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Definition
| red bull, strawberry, ginger ale |
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Term
| Describe the Coco Berry Smoothie |
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Definition
| pina colada (virgin), strawberry or wildberry |
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Term
| What is automatically served with iced tea at Outback? |
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Definition
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Term
| Tap water automatically comes with a lemon: TRUE OR FALSE? |
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Definition
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Term
| A customer is in the mood for something sweet or fruity, but no alcohol, what would you suggest? |
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Definition
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Term
How many ounces are in the following drinks and how do you ring them up:
Jack & Coke - Ketel One On The Rocks |
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Definition
Jack & Coke: 1.25oz - JACK
Ketel One OTR: 2oz KETEL(X) |
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Term
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Definition
4-7pm M-F
dollar off drafts, house wine and Wallaby Darned |
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