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In a restaurant
Vocabulary you may need in a restaurant
11
Language - English
Not Applicable
04/12/2014

Additional Language - English Flashcards

 


 

Cards

Term
Appetizer
Definition

Small amount of food you that you eat before the main meal.

 

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Term
Beverage
Definition
A drink. It can be alcoholic (like beer or wine) or non-alcoholic (like juice or coffee).
Term
Main course
Definition
A large amount of food. This is your main meal.
Term
Dessert
Definition
A sweet dish you eat at the end of the meal.
Term
Combo
Definition

A group of menu items offered together. 

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Term
Side order
Definition
Small amount of food that you eat with your main course.
Term
Menu
Definition
A folder or paper that lists the food and drinks that the restaurant serves. The menu also shows the prices.
Term
Server
Definition
The person who serves you in the restaurant.
Term
Salad
Definition
A mixture of vegetables and/or fruit. Some are large enough to be a meal. Some are small and are eaten with the main course.
Term
Soup
Definition
A liquid dish, usually served hot, made from boiling meat and vegetables. It can be an appetizer or a main course.
Term
Eat out
Definition
Go to a restaurant to buy and eat a meal.
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