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| large, complex network of positions, created for a specific purpose and characterized by a hierarchical division of labor. |
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| is a large hierarchical organization that is governed by formal rules and regulations and has a clear specification of work tasks. |
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| potential to dehumanize people. |
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| rule of the many by the few. |
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| process by which the characteristics and principles of the fast food restaurant come to dominate other areas of social life. |
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| What components make up the framework of a society? |
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Definition
social institutions, organizations, groups, statuses and roles, cultural beliefs, and institutionalized norms—adds order and predictability to our private lives. Can create tension between needs of individual and needs of system. |
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| Characteristics of Organizations |
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Definition
Common language Internalized rules, values, and beliefs Not all rules can be taken literally – flexibility Combination of formal structural rules and informal patterns of behavior. |
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| Characteristics of Bureaucracies |
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Definition
Division of labor: Specialization of different people or groups in different tasks, characteristic of most bureaucracies. Hierarchy of authority: Ranking of people or tasks in a bureaucracy in terms of power and authority. Rules and regulations Technical Competence: standards for jobs and performance. Written communication Impersonality |
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| Problems with Bureaucracies |
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Definition
Inefficiency and ritualism- a preoccupation with rules and regulations to the point of thwarting goals.
Inertia- tendency of bureaucracies to perpetuate themselves. |
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| Characteristics of McDonaldization |
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Definition
Efficiency Uniformity Control |
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| Globalization of Education and Economics |
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Concern over our ability to compete in the global marketplace. Criticism is that children suffer from far too much emphasis on performance and achievement. |
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