| Term 
 | Definition 
 
        | provide calories and energy, are required in large amounts |  | 
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        | Term 
 | Definition 
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        | Term 
 | Definition 
 
        | required in small quantities; vitamins and minerals |  | 
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        | Term 
 | Definition 
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        | Term 
 
        | water soluble micronutrients |  | Definition 
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        | Term 
 
        | fat soluble micronutrients |  | Definition 
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        | Term 
 | Definition 
 
        | inorganic (no carbon): ca, mg, k, zn, fe, s, I, Phos...etc. |  | 
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        | Term 
 | Definition 
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        | Term 
 | Definition 
 
        | primarily energy production, provides zip code used to ship proteins in/out of cells |  | 
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        | Term 
 
        | essential for fat breakdown; oxalacetic acid oxidizes fat |  | Definition 
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        | Term 
 | Definition 
 
        | type of CHO; promotes beneficial gut bacterial and intestinal peristaltic movements |  | 
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        | Term 
 | Definition 
 
        | uses 30-50% of daily blood glucose |  | 
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        | Term 
 
        | 20-35% of glucose just to fuel RESTING metabolic rate |  | Definition 
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        | Term 
 | Definition 
 
        | fatigue, depression and poor academic performance |  | 
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        | Term 
 
        | body stores 1.5-3lbs of CHO in the form of |  | Definition 
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        | Term 
 | Definition 
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        | Term 
 | Definition 
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 | Definition 
 
        | low molecular weight drugs which mimic CHO recognition molecules |  | 
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        | Term 
 
        | examples of glycomimetics |  | Definition 
 
        | tamiflu (oseltamivir) and Relenza antivirals, glucobay (Acarbose), Glyset (Miglitol) and Glustat (Voglibose) |  | 
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        | Term 
 
        | Alpha-glucosidase (brush border enzyme) and/or alpha-amylase (pancreatic CHO enzyme) inhibitors; Prevents starches from being broken down to sugar (potential problems?) |  | Definition 
 
        | Glucobay (Acarbose) and Glyset (Miglitol) and Glustat (Voglibose) treat diabetes |  | 
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        | Term 
 
        | Tamiflu (oseltamivir) and Relenza |  | Definition 
 
        | Neuraminidase (glycoprotein) inhibitors prevent viral detachment |  | 
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        | Term 
 
        | higher risk of cognitive impairment |  | Definition 
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        | Term 
 | Definition 
 
        | increases risk of dementia and brain shrinkage |  | 
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        | Term 
 
        | consuming 15% more protiens |  | Definition 
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        | Term 
 | Definition 
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        | Term 
 | Definition 
 
        | cannot be made by the body |  | 
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        | Term 
 | Definition 
 
        | can be made from other AA's |  | 
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        | Term 
 
        | complete protein foods contain all the essential AA's |  | Definition 
 | 
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        | Term 
 
        | incomplete protein foods contain only some essential AA's |  | Definition 
 
        | grains and legumes (beans/peas/lentils etc.) |  | 
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        | Term 
 | Definition 
 
        | muscle, tissue, bone, neurotransmitters, enzymes, cell recognition, immune system and also 'zip code' |  | 
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        | Term 
 | Definition 
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        | Term 
 | Definition 
 
        | food cravings, tiredness, muscle/joint pain, slow healing, EDEMA, feeling cold |  | 
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        | Term 
 | Definition 
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        | Term 
 | Definition 
 
        | energy storage, myelin in nerves, cell membranes, hormones, neuortransmitters (and receptors), phospholipids |  | 
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        | Term 
 | Definition 
 
        | lipids in human plasma alone |  | 
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        | Term 
 | Definition 
 
        | over 30% of cellular protein interactions |  | 
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        | Term 
 
        | lipid involvement in cellular signaling pathways are responsible for |  | Definition 
 
        | cancer, diabetes and other metobolic disorders |  | 
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        | Term 
 | Definition 
 
        | hormone formation, NT and neuron productions as well as absorption of Vit. ADEK |  | 
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        | Term 
 | Definition 
 
        | brain and neural communications |  | 
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        | Term 
 
        | body can be trained to burn |  | Definition 
 
        | fat or carbs as fuel (fat more efficiently) |  | 
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        | Term 
 | Definition 
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        | Term 
 | Definition 
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        | Term 
 
        | 1900 century workers and farmers |  | Definition 
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        | Term 
 | Definition 
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        | Term 
 
        | meeting energy needs does not equal |  | Definition 
 
        | meeting nutritional needs |  | 
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        | Term 
 
        | Enzymes and molecules used in metabolic pathways have |  | Definition 
 
        | vitamin and mineral cofactors, activators and associations |  | 
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        | Term 
 | Definition 
 
        | NAD/NADH2 (niacin), NADP/NADPH (niacin) and FAD/FADH (riboflavin) |  | 
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        | Term 
 
        | high energy electrons are removed from food carbon molecules that are |  | Definition 
 
        | picked up by redox molecules; niacin, riboflavin |  | 
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        | Term 
 
        | Redox molecules flow to the |  | Definition 
 
        | electron transport chain in the mitochondria |  | 
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        | Term 
 
        | food energy in the form of electrin and protons are used to |  | Definition 
 
        | make an electrochemical gradient |  | 
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        | Term 
 
        | ETC provides energy to pump protons |  | Definition 
 
        | that create a gradient which facilitates ATPase that make ATP and ADP + phos |  | 
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        | Term 
 
        | ETC electron carriers include |  | Definition 
 
        | coenzyme Q-10, iron, sulfur and Copper |  | 
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        | Term 
 
        | environmental control of genes |  | Definition 
 
        | methylation (gene expression), Histone acetylation, histo biotinylation, among other modifications |  | 
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        | Term 
 | Definition 
 
        | changes your genetic makeup (cofactors from diet help facilitate gene modification) |  | 
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        | Term 
 
        | ideal diet for human health |  | Definition 
 
        | 1/3 carbs, 1/3 protein, and 1/3 fat |  | 
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        | Term 
 | Definition 
 
        | B-complex, magnesium, vit. C |  | 
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        | Term 
 | Definition 
 
        | vit A, E and C, selenium, MANGanese superoxide dismutase (MnSOD)in mitochondria |  | 
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        | Term 
 | Definition 
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        | Term 
 
        | muscle and nerve transmissions |  | Definition 
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        | Term 
 
        | oxygen transport and regulation |  | Definition 
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        | Term 
 | Definition 
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        | Term 
 
        | B-complex vitamins is found in |  | Definition 
 
        | mean, eggs, milk, fish, whole grains, legumes, leafy greens |  | 
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        | Term 
 | Definition 
 
        | only found in animal products |  | 
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        | Term 
 | Definition 
 
        | folic acid, niacin, B12 (cobalamins), B6 (pyridoxine), pantothenic acid, riboflavin, thiamin, biotin, choline |  | 
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        | Term 
 | Definition 
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        | Term 
 | Definition 
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        | Term 
 | Definition 
 
        | involved in energy production, epigenetics, metabolism, and homocyseine metabolism |  | 
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        | Term 
 | Definition 
 
        | hemoglobin, one-carbon metabolism, regulation of homocysteine |  | 
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        | Term 
 | Definition 
 
        | neural tube defects, anemia, CA risk |  | 
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        | Term 
 | Definition 
 
        | reduced LDL cholesterol, treats, atherosclerosis, hormone production |  | 
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        | Term 
 | Definition 
 
        | pellagra, depression, fatigue |  | 
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        | Term 
 
        | B12 (cobalamin) is important for |  | Definition 
 
        | nervous system, cell division |  | 
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        | Term 
 | Definition 
 
        | anemia, dementia, severe neurological problems |  | 
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        | Term 
 
        | yellow pigment in urine if taking too much |  | Definition 
 | 
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        | Term 
 
        | B6 (pyridoxine) is important for |  | Definition 
 
        | metabolism of AA's and fats, red blood cell production |  | 
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        | Term 
 | Definition 
 
        | anemia, skin lesions, oily/ flaky skin, cracked dry lips, glossitis (inflammed tongue), depression, confusion |  | 
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        | Term 
 | Definition 
 
        | coenzyme A used in energy production pathways, alters 3D protein function and gene expression |  | 
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        | Term 
 
        | rarely seen as deficiency |  | Definition 
 | 
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        | Term 
 
        | riboflavin (B2) is important for |  | Definition 
 
        | metabolizing fats and carbs (FAD, FMN), boosts antibodies, cellular growth and repair |  | 
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        | Term 
 
        | deficiency of riboflavin (B2) |  | Definition 
 
        | ariboflavinosis, soreness and cracks near mouth, glossitis, anemia (due to its role in converting B6 to active form) |  | 
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        | Term 
 
        | thiamin (B1) is important for |  | Definition 
 
        | energy metabolism, HCL production in stomach, heart function, nerves, muscles, thiamin pyrophosphate (TPP) required coenzyme in food energy pathways |  | 
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        | Term 
 | Definition 
 
        | common among alcoholics, loss of appetite, heart enlargement, mental confusion, Beriberi (muscle weakness, pain, neurologic parasthesia, death) |  | 
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        | Term 
 | Definition 
 
        | attaches at the active site of carbocylase enzymes essential for gluconeogenesis, fatty acid synthesis and metabolism |  | 
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        | Term 
 | Definition 
 
        | hair loss, scaly facial rash, hallucination, depression |  | 
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        | Term 
 | Definition 
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        | Term 
 | Definition 
 
        | antioxidant, helps in carnitine synthesis (essential for beta-oxidation or fat burning), collagen production |  | 
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        | Term 
 
        | mild deficiency of Vit. C |  | Definition 
 
        | fatigue, irritability, hemorrhagin, joint pain, illness and loose teeth |  | 
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        | Term 
 
        | major deficiency of Vit. C |  | Definition 
 | 
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        | Term 
 
        | 13-23% of US population is deficient in what vitamin |  | Definition 
 | 
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        | Term 
 | Definition 
 
        | yellow, orange, red fruits and veggies, fortified milk and eggs |  | 
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        | Term 
 | Definition 
 
        | vision (rhodopsin), growth, immune system, red blood cell production, iron incorporation into hemoglobin |  | 
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        | Term 
 | Definition 
 
        | weak muscles, immunodeficiency, abnormal cell proliferation, blindness and death |  | 
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        | Term 
 
        | 250 million children are vitamin A deficient |  | Definition 
 
        | of that 1/3-1/2 million become blind each year |  | 
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        | Term 
 | Definition 
 
        | acts as hormone (like vit. D), regulates gene transcription, and cellular differentiation (specialization of cells for highly specific physiological roles) |  | 
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        | Term 
 | Definition 
 
        | fatty fish (salmon), fortified dairy and the sun! |  | 
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        | Term 
 
        | UVB rays trigger synthesis of Vit. D from cholesterol in skin |  | Definition 
 
        | then it is sent to the liver/kindneys where it is activated to 1,25-dihydroxyvitamin D |  | 
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        | Term 
 | Definition 
 
        | maintain calcium balance in body, cell differentiation, immune system, blood pressure regulation |  | 
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        | Term 
 
        | in the presence of 1,25-dihydroxyvitamin D, the vitamin D receptor/RXR complex binds small sequence of DNA |  | Definition 
 
        | which modulate the transcription of over 50 genes |  | 
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        | Term 
 | Definition 
 
        | sleep disorders, depression, rickets in children and soft bones in adults |  | 
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        | Term 
 
        | 70% of children in the US are deficient in what vitamin |  | Definition 
 | 
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        | Term 
 | Definition 
 
        | dairy, fish canned with bones, spinach and white beans |  | 
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        | Term 
 | Definition 
 
        | bone health, blood vessel constriction and relaxation, cellular signaling and skeletal muscle/ nerve action potentials |  | 
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        | Term 
 | Definition 
 
        | accelerated bone loss, tooth loss, muscle twithces, on edge feeling |  | 
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        | Term 
 
        | deficiency of calcium can be caused by |  | Definition 
 
        | abnormal parathyroid function, vit D deficiency or low blood magnesium concentrations |  | 
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        | Term 
 | Definition 
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        | Term 
 | Definition 
 
        | leafy greens, nuts, grains, and milk |  | 
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        | Term 
 | Definition 
 
        | energy production, cell signaling, synthesis of: DNA, carbs, lipids, glutethione, bone and cell membranes |  | 
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        | Term 
 | Definition 
 
        | 'fingers on blackboard' nervous feeling, muscle spasms, anxiety, depression, insomnia |  | 
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        | Term 
 
        | 68% of population is deficient in what micronutrient |  | Definition 
 | 
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        | Term 
 
        | correcting Mg deficiencies may increase lifespan by |  | Definition 
 
        | stabilizing DNA and repairing cellular damage |  | 
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        | Term 
 | Definition 
 
        | iodized salt, cod, fish, milk, seaweed, potato |  | 
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        | Term 
 | Definition 
 
        | synthesis of thyroid hormones (T3, T4); T3 binds to thyroid receptors in cell nucleus to regulate gene expression |  | 
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        | Term 
 | Definition 
 
        | fatigue, weight gain, goiters, cretinism, death |  | 
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        | Term 
 
        | 31.5% of children worldwide have what type of deficiency |  | Definition 
 | 
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        | Term 
 | Definition 
 
        | red meat, oysters, crabs, yogurt, beans |  | 
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        | Term 
 
        | men need 2X more of what micronutrient than women |  | Definition 
 | 
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        | Term 
 | Definition 
 
        | catalyzes over 100 enzymatic reactions, structural role in proteins, regulation role as gene transcription factor, role in cell signaling, regulates hormone release, nerve transmission |  | 
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        | Term 
 | Definition 
 
        | lack of sexual maturity and dwarfism in males, low testosterone, loss of taste |  | 
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        | Term 
 
        | 40% of elderly are at risk of what micronutrient deficiency |  | Definition 
 | 
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        | Term 
 | Definition 
 
        | red meat, poultry, oysters, raisins, potatoes, legumes |  | 
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        | Term 
 | Definition 
 | 
        |  | 
        
        | Term 
 | Definition 
 
        | fatigue, anemia, inability to detox drugs, poor athletic performance, impaired thinking, cold all the time |  | 
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        | Term 
 
        | 9-22% of teenagers and women are deficient in this micronutrient |  | Definition 
 | 
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        | Term 
 
        | iron is used in what enzyme |  | Definition 
 
        | cytochrome p450 family that metabolizes and detoxifies drugs/ toxins |  | 
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        | Term 
 | Definition 
 
        | family of enzymes that catalyzes reactions by using a heme iron to oxidize |  | 
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        | Term 
 
        | epigenetic changes can take |  | Definition 
 | 
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        | Term 
 
        | only takes 4-6 weeks to change |  | Definition 
 | 
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        | Term 
 | Definition 
 
        | almost all the cells in your body |  | 
        |  |