Shared Flashcard Set

Details

Measuring equivalents
Cuisine chef measuring equivalents to remember.
15
Culinary Art
11th Grade
03/01/2013
Click here to study/print these flashcards.

Create your own flash cards! Sign up here.

Additional Culinary Art Flashcards

 

 

Cards

Term
Dash= ?T
 Definition
1/8 teaspoon
Term
2 Tablespoons= ?fl oz
 Definition
1 fl. Oz
Term
3 Teaspoons= ?T
 Definition
1 tablespoon
Term
4 Tablespoons= ?Cup
 Definition
1/4 cup
Term
5T + 1t= ?Cup
 Definition
1/3 cup
Term
16T= ?Cup
 Definition
1 cup
Term
2 cups= ?pint
 Definition
1 pint
Term
2 pints= ?quart
 Definition
1 quart
Term
4 quarts= ?gallon
 Definition
1 gallon
Term
8 fl oz= ?cup
 Definition
1 cup
Term
16oz= ?lb
 Definition
1 lb
Term
2T= ?Cup
 Definition
1/8 cup
Term
3/4 cup= ?T= ?cup + ?cup
 Definition
12 T and 1/2 cup + 1/4 cup
Term
2/3 cup= ?cup + ?cup
 Definition
1/3 cup + 1/3 cup
Term
8T= ?cup or ?stick of butter
 Definition
1/2 cup or 1 stick of butter
Supporting users have an ad free experience!