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Definition
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Term
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Definition
| to combine two or ore ingridients |
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Definition
| to stop from sticking by putting on pan or pot |
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Definition
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Definition
| cups of fat at a mdeium, high heat lots of oil |
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Definition
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Definition
| cups of fat at a mdeium, high heat lots of oil |
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Definition
| very little fat at a medium heat |
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Definition
| to cut into small fine pieces |
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Definition
| bubbles dont break the surface stay at botom |
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Definition
| violently bubbles breaking the surface |
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Definition
| to add air to dry ingredients |
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Term
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Definition
| very little fat high heat |
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