Term
| Korean peninsula surrounded by what? |
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Definition
| East China Sea, Sea of Japan, and Yellow Sea. |
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Term
| What rivers provide adequate water supply for agricultural lands. |
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Definition
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| North Korea is the _____ people of Korea? |
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Definition
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| South Korea is the _____ people of Korea? |
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Definition
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Term
| Rice cultivation was around _____? |
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Definition
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Term
| Agriculture and fishing techniques were perfected in _____? |
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Definition
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Term
| Grains and beans were produced in ____? |
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Definition
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Term
| What is served to people recovering from illnesses? |
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Definition
| Porridge (Jook) is served to people recovering from illnesses |
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Term
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Definition
| This technique has been done for centuries. Known for its restorative qualities, considered a delicacy, a breakfast food , and an afternoon snack |
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Definition
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Term
Education: Starts at what ages?
Kindergarten:
Elementary is grades:
Middle School grades:
High School grades:
College is usually only how many years?
School starts when? |
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Definition
Education: Starts at what ages?
Kindergarten: 6 and 7 years
Elementary is grades: 1-6
Middle School grades:7-9
High School grades: 10-12
College is usually only how many years? 3 years
School starts when? Usually in the spring and ends in winter! |
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Term
| What are two main core foods? |
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Definition
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Term
| Two main Secondary foods? |
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Definition
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Term
| How many meals do they eat a day? |
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Definition
| They eat about three meals a day! |
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Term
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Definition
| The main meal is rice with Kim Chi (fertilized cabbage) |
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Term
| How many snacks in one day? |
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Definition
| One to two snacks per day. |
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Definition
| Crackers, Ice cream, some fruits, and vegetables |
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Term
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Definition
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Term
| Who does the shopping and cooking? |
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Definition
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Term
Manners?
Rice-
Food arrangement-
Who eats frist? |
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Definition
Manners?
Rice- eaten with a spoon, chopsticks considered ill mannered.
Food arrangement- Eat together with the family
Who eats frist? The dad or elders serve themselves first |
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Term
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Definition
| Is usually eaten on important holidays! |
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Term
| What are some nutrition problems? |
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Definition
| Lack protein, vitamin A and iron |
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Definition
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Definition
| Respiratory infections, intestinal infections, and anemia. |
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