| Term 
 
        |      What hamburgers have bacon? |  | Definition 
 
        | St. Louis   Smoke House Single and Double   Bacon Chedder Single and Double |  | 
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        | Term 
 
        |      What hamburgers have tomatoes? |  | Definition 
 
        | Rocket Single and Double   Streamliner   Bacon Cheddar Single and Double   Chili Cheese Hamburger |  | 
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        | Term 
 
        |        What type of bread does the Chicken Club Sandwich come on? |  | Definition 
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        | Term 
 
        |       What hamburger comes with onion rings on it? |  | Definition 
 
        |       Smoke House Single and Double |  | 
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        | Term 
 
        |       How many Chicken Tenders come on a regular order? |  | Definition 
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        | Term 
 
        |       What comes automatic on a Hotdog? |  | Definition 
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        | Term 
 
        |        What hamburger automatically comes with mushrooms on it? |  | Definition 
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        | Term 
 
        | 
 Say Hello and offer a _____ to every Guest we see. 
 Serve the _____, highest quality _____ _____ fare. 
 ______ serve Guests _______ in a sparkling clean restaurant.   Dance, _____ _____ and serve ketchup with a ______.   Handle Guests needs _____ ______ and ______. |  | Definition 
 
        | Say Hello and offer a smile to every Guest we see. 
 Serve the freshest, highest quality simple All-American fare. 
 Cheerfully serve Guests promptly in a sparkling clean restaurant.   Dance, twirl straws and serve ketchup with a SMILE.   Handle Guests needs RIGHT HERE and NOW.   |  | 
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        | Term 
 
        |       What parts of the guest promise do we impact? |  | Definition 
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        | Term 
 
        |       What is the weight of a hamburger patty? |  | Definition 
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        | Term 
 
        |       What should be done when handing a guest the menu? |  | Definition 
 
        |       Present it with the logo facing the guest |  | 
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        | Term 
 
        |       We should always pour ketchup with a _____. |  | Definition 
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        | Term 
 
        |       After you have presented the menu to the Guest, should should ask _____? |  | Definition 
 
        |       Have you been to Johnny Rockets before? |  | 
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        | Term 
 
        |       When taking the food order, it is important to always ______? |  | Definition 
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        | Term 
 
        |       Always _____ the order to the guest for accuracy. |  | Definition 
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        | Term 
 
        |       When delivering beverages and fountain drinks, you must always _____ the _____. |  | Definition 
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        | Term 
 
        |       The check must always be delivered to the Guest at the ______ ______ check back. |  | Definition 
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        | Term 
 
        |       When walking through the dining room, you must always ____ bus tables. |  | Definition 
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        | Term 
 
        |       Discounts, comps, and voids must always be approved by ___________. |  | Definition 
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        | Term 
 
        |       The _____ is solely responsible for the cash drawr during their shift. |  | Definition 
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        | Term 
 
        |       What is one way to increase your tips? |  | Definition 
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        | Term 
 
        |       All entrees come with a choice of _____ or a ______. |  | Definition 
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        | Term 
 
        |       How many pieces of bacon are used on the Smokehouse? |  | Definition 
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        | Term 
 
        |     Our hamburgers are always cooked_____? |  | Definition 
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        | Term 
 
        |     What types of cheese are on the Patty Melt? |  | Definition 
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        | Term 
 
        |     What types of mustard do we offer? |  | Definition 
 
        |     Yellow, Dijon, and Honey mustard |  | 
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        | Term 
 
        |     What ingredients are in the Smokehouse Sauce? |  | Definition 
 
        |     BBQ sauce and ranch dressing |  | 
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        | Term 
 
        |     What ingredients are in the St. Louis sauce? |  | Definition 
 
        |     mayo, dijon mustard, and Tabasco sauce |  | 
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        | Term 
 
        |     How many onion rings are on the Smokehouse? |  | Definition 
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        | Term 
 
        |     What types of cheese do we offer? |  | Definition 
 
        |     Cheddar, American, Swiss, and Pepperjack |  | 
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        | Term 
 
        |     Chrome handles must always be positioned at ____ when placed in front of the Guest. |  | Definition 
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        | Term 
 
        |     The Johnny Rockets logo must always be facing _____ when placing a beverage in front of the Guest. |  | Definition 
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        | Term 
 
        |     WHen refilling a soda pop for a Guest, you must always use a _____. |  | Definition 
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        | Term 
 
        |     When filling a glass with ice, you must always use a ____. |  | Definition 
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        | Term 
 
        |     What container must salad dressing always be served in? |  | Definition 
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        | Term 
 
        |     Service ware must always be placed to the ____ of the guest. |  | Definition 
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        | Term 
 
        |     How are guest complaints handled? |  | Definition 
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        | Term 
 
        |     It is always a ____ day at Johnny Rockets! |  | Definition 
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        | Term 
 
        |     What will you do to create a "Where the Good Times Roll" atmosphere? |  | Definition 
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        | Term 
 
        |     What are the American Fries cooked in? |  | Definition 
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