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Definition
| a mixture containing a solvent and at least one solute, and has the same properties throughout |
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Definition
| the part of a solution usually present in the largest amount |
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Definition
| the substance that is dissolved by the solvent |
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| a mixture containing small, undissolved particles that do not settle out |
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Definition
| a mixture in which particles can be seen and easily separated by settling or filtration |
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Definition
| a mixture that has only a little solute dissolved in a certain mixture |
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Definition
| a mixture that has a lot of solute dissolved in the solvent |
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Definition
| a measure of how much solute can dissolve in a solvent at a given temperature |
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Definition
| a mixture that contains as much dissolved solute as is possible at a given temperature |
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Definition
| a substance that tastes sour, reacts with metals and carbonates, and turns blue litmus red |
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Definition
| a substance that tastes bitter, feels slippery, and turns red litmus blue |
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Definition
| a compound that changes color in the presence of a base or acid |
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Definition
| the way in which acids react with some metals so as to wear away the metal |
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Definition
| an atom of hydrogen that has lost its electron |
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Definition
| a negative ion made of oxygen and hydrogen |
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Definition
| expresses the concentration of hydrogen ions in a solution |
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Definition
| a reaction between an acid and a base |
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