Shared Flashcard Set

Details

HUN1201
Nutrition Notes
19
Health Care
Undergraduate 1
02/04/2012

Additional Health Care Flashcards

 


 

Cards

Term

 

 

Nutrition is...

Definition
~how food nourishes our body and influences our health
Term

 

 

Nutrition focuses on...

Definition
~supporting wellness and preventing & treating chronic disease
Term

 

 

Nutriton is important in...

Definition

~wellness (absense of disease)

~physical

~emotional

~spiritual

~occupational

~social health

Term

 

 

key components of wellness are...

 

Definition

 

 

nutrition and physical activity

Term

 

 

Nutrition encompasses...

Definition

~consumption

~digestion

~absorption

~metabolism

~storage

~secretion

Term

 

 

Nutrition also emcompasses...

Definition

~psychological

~cultural

~food safety

~global food supply

Term

 

 

Nutritient deficiancy diseases...

Definition
scurvy, goiter, ricketts
Term

 

 

diseases influenced by nutrition...

Definition

Chronic diseases such as:

~heart disease

~type 2 diabetes

~high blood pressure

~obesity

Term

 

 

Diseases nutrition plays a role in...

Definition
osteosclerosis, osteoporosis & some forms of cancer
Term

 

 

Nutrition has become a national goal...

Definition

goals of healthy people 2010

1)  increase quality of years of healthy life

2)  eliminate health disparities

Term

 

 

Nutrients are..

Definition

 

 

the chemicals in food hat are critical to human growth and function

Term

 

 

6 groups of nutrients

 

 

 

Definition

Macronutrients (g, kg) - carbs, fats/oils, proteins

Micronutrients (micro and mg) - vitamins and minerals.

Lastly water is an important nutrient

Term

 

 

Kilocalorie

Definition
unit used to measure engergy.  kcal is written as calorie on the back of food labels.
Term

 

 

Carbs

Definition

primary source of energy for our body

(especially the brain), 4kcal of energy per gram

 

~found in grains (wheat/rice), veggies, fruits, and legumes

Term

 

 

Fats/Oils

Definition

composed of lipids

(molecules that are insoluble in water)

Important source of energy during rest.

Include butter, marg, vegetable oils, meat fats

needed for fat-soluble vitamin and essential fatty acids (9 kcal per gram)

 

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