Term
| Which is an example of a kitchen hazard? |
|
Definition
| Pan Handle extended over the edge of the cook top |
|
|
Term
| Place area under cold running water. Do not apply ointment is an example of treatment for a: |
|
Definition
|
|
Term
| Secure loose area rugs is an example of what type of prevention guideline for a |
|
Definition
|
|
Term
| Debbie has set the table for lunch and as opened packages of lettuce, carrots, and cucumbers to make a salad. What is her NEXT step in the preparation tasks? |
|
Definition
| Wash and rinse ingredients if necessary |
|
|
Term
| Aaron was sent a new recipe by his mother to try for christmas. BEFORE he interprets the recipe, what should he do ? |
|
Definition
|
|
Term
| Jason, Judy, and Aaron finished the final clean up for a foods lab. AFTER the team members evaluate the preparation, what should be evaluated ? |
|
Definition
|
|
Term
| Which is an example of reducing waste in the kitchen ? |
|
Definition
| Composting vegetable peelings |
|
|
Term
| Turning off unnecessary lighting during the day in the kitchen is an example of : |
|
Definition
|
|
Term
| Fixing a dripping sink is classified as a/an: |
|
Definition
| Faucet or water conservation method. |
|
|
Term
| The part of the recipe that provides the number of servings is the : |
|
Definition
|
|
Term
| Bon Appetite, Southern Living, Better homes and Gardens are: |
|
Definition
|
|
Term
| T. is the abbreviation for : |
|
Definition
|
|
Term
| Three teaspoon equals one : |
|
Definition
|
|
Term
| Which measurement equals one half cup ? |
|
Definition
|
|
Term
| Which is an example of a NON-ESSENTIAL ingredient in a recipe? |
|
Definition
|
|
Term
| An advantage of using a convenience food is : |
|
Definition
|
|
Term
| To make the above recipe more healthful, one could : |
|
Definition
|
|
Term
| Sift,scoop, level is a measuring procedure classified as |
|
Definition
|
|
Term
| Vanilla extract is classified as a : |
|
Definition
|
|
Term
| Sarah is measuring sour cream for her pound cake recipe. How should she measure it ? |
|
Definition
| Dry Measuring, scoop and level |
|
|
Term
| Judy is preparing banana nut bread to take to a sick friend. Which cooking equipment would she use if she plans to take 12 slices to her neighbor? |
|
Definition
|
|
Term
| when comparing measuring equipment, which equipment would one use to measure 2/3 c. of brown sugar? A. 1/3 dry measuring cup filled, packed, and leveled |
|
Definition
| 1/3 Dry measuring cup two times filled, packed, leveled |
|
|
Term
| How do milk and egg cookery campare? |
|
Definition
| Eggs and milk must use low to medium heat |
|
|
