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Dosage Forms Test 2- Capsules
Dr. Mobley Test 2 - Capsules
37
Other
Professional
11/11/2010

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Cards

Term
What is the definition of a capsule?
Definition
An edible package made primarily from gelatin which is filled with medicines to produce a unit dose.
Term
What are the 2 types of capsules that you can have?
Definition

1. Soft gelatin capsules

2. Hard gelatin capsules

Term
A soft gelatin capsule is a
Definition

soft single body produced and filled in one operation

 

(sn: invented by a pharmacy student)

Term
A hard gelatin capsule is a
Definition

2 piece shell (body/cap) that is produced empty and filled in separate operations

 

(sn: made by a pharmacist)

Term
T/F:  You can put powders in a hard gelatin and some liquids like water .
Definition
False.  You can in fact put powders, but the only liquids you can put in a hard gelatin capsule are those that are nonaqueous. So no water can be put in it.
Term
How is the drug released from the gelatin capsule?
Definition
At body temp, the gelatin dissolves.  Followed by penetration of GI fluids then dispersal and dissolution of the contents
Term
What are some advantages of Capsules?
Definition

1. Great versatility of contents ( it can hold solids, semisolids, liquids, tablets, other capsules)

1a.  Can also have enteric coated granules (where it wont dissolve unless its at a higher pH than in the stomach)

2. Can protect or mask the ingredient in it (helps to reduce the drug degradation)

3. Patient Acceptance ( easy to swallow and tasteless)

Term
What are some of the disadvantages of capsules?
Definition

1. Moisture can alter the capsule shell or drug by transfer btwn the shell, contents and atm

2. it is more susceptible to tampering than tablets (ex: tyenol poisoning)

3. Possible esophageal adhesions ( can stick to it if not drunken with water)

Term
What are the 2 steps in production of the hard gelatin capsules?
Definition

1. production of the shell

2. capsules are filled with powders or granules

Term
Gelatin is the major component of capsules. Gelatin is a protein derived from
Definition

collagen found in animal skin and bones

mostly from pig, cow and fish

Term
What are 3 important properties of gelatin?
Definition
1. non-toxic 2. Solubility 3. forms a good film
Term
What kind of derivatives provide alternative capsule shells for vegeterians?
Definition
cellulose
Term
What % of water do you want in a capsule shell?
Definition
12-16
Term
If the % of water is too low in the shell then it will become __________, if it is too high then it will become too ____________
Definition
Brittle;  soft and sticky
Term
Why are colorants/opacifiers used in shells?
Definition

To help identify the capsule

and

protect or hide the content inside the capsule

Term
An example of a colorant would be
Definition
Iron oxides
Term
An example of an opacifier would be
Definition
Titanium Dioxide
Term
Capsules come in different sizes.  If your capsule has a lower number on it, the size is ____________
Definition

bigger

 

(inverse to one another)

Term
Each capsule holds a certain volume, which can be used to calculate the fill weight.  How do you calculate the fill weight?
Definition

Capsulef fill weight = tapped bulk density x capsule volume

 

 

Term
What capsule size do most patients use?
Definition
We use sizes 0-3
Term
What kinds of excipients can be used to fill capsules?
Definition

1. Diluents

2. Glidants

3. Lubricants

4. Disintegrants

Term
A diluent is a
Definition

Tablet or capsule excipient that acts as a filler to make up the bulk.

 

ex: lactose and starch

Term
A glidant is used to
Definition

decrease the interparticulate friction thus improving particle flow.

 

ex: talc, or silicone dioxide

Term
Lubricants are used to
Definition

decrease particle to metal adhesion which aids in free flow

 

ex: Mg stearate, or dimethicone

Term
Disintegrants promote
Definition

their disintegration

 

ex: starch glycolate

Term
T/F: You can interchangeably use excipients.
Definition
False:  excipients have different properites so changing them would lead to different bioavailability
Term
The overall rate of drug dissolution from capsules is a function of which different rate processes:
Definition

1. Dissolution rate of the shell

2. Rate of penetration of GI fluids into the encapsulated mass

3. Rate of mass dispersion in GI fluids

4. Rate of dissolution of dispered drug particles

Term
What are 2 main reasons why we lock and seal capsules?
Definition

1. To ensure they dont come apart during handling

2. To provide tamper resistance or tamper evidence

Term
List some examples of locking/sealing
Definition

1. Dimples

2. Grooves

3. Spot Welding with heat

4. Fusion

5. Colored gelatin band around the outside (ex: Kapseals)

Term
What are some advantages of soft gelatin capsules?
Definition

1. It is good alternative for liquid drugs that can dissolved/dispersed in liquids

2. Liquids allow a high precision and accuracy of capsule fill

3. Liquids can improve bioavailability (the drug is dissolved already) 

4. Elegant appearance

5. Relatively tamperproof

 

Term
Some disadvantages of soft gelatin capsules?
Definition

1. Potential drug migration from vehicle into the shell

2. Not as versatile as hard gelatin capsules (limited mainly to liquids)

3. Limited number of firms with production equipment and expertise

Term
How does the Rotary die process occur?
Definition
Liquid gelatin is formed into 2 continous ribbons, which are brought together btwn 2 rotating dies.  the liquid is injected between the ribbons precisely at the moment the dies form pockets.
Term
Why do the soft gelatin capsule appear hard?
Definition
Because of turgor pressure
Term
What are the composition of the soft gelatin capsule?
Definition

1. Gelatin

2. Plasticizers

3. Colorants/opacifiers

Term
Plasticizers are what?
Definition
Substances added to achieve softness and flexibility.
Term
The contents of soft gelatin capsules are usually what?
Definition
Suspended or dissolved in a liquid
Term
What 2 types of vehicles can you have with Soft gelatin capsules?
Definition

1. Water-immiscible oils (ex: soybean oil)

2. Water miscible liquids (ex: PEG, glycerin)

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