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Culinary Math
culinary math
43
Culinary Art
Undergraduate 1
10/18/2009
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Term
1 cup = ? tbsp
 Definition
1 cup = 16 tbsp
Term
1 cup = ? tsp
 Definition
1 cup = 48 tsp
Term
1 pt = ? cups
 Definition
1 pt = 2 cups
Term
1 gal = ? qt
 Definition
1 gal = 4 qt
Term
1 gal = ? pt
 Definition
1 gal = 8 qt
Term
1 gal = ? cups
 Definition
1 gal = 16 cups
Term
1 tbsp = ? tsp
 Definition
1 tbsp = 3 tsp
Term
1 bushel = ? pecks
 Definition
1 bushel = 4 pecks
Term
1 bushel = ? gallons
 Definition
1 bushel = 8 gallons
Term
1 peck = ? gallons
 Definition
1 peck = 2 gallons
Term
1 cup of water = ? oz
 Definition
1 cup of water = 8 oz
Term
1 quart of water = ? oz
 Definition
1 quart of water = 32 oz
Term
1 gallon of water = ? oz
 Definition
1 gallon of water = 128 oz
Term
1 tbsp of water = ? oz
 Definition
1 tbsp of water = 1/2 oz
Term
1 pound = ? oz
 Definition
1 pound = 16 oz
Term
1 tbsp = ? ml
 Definition
15
Term
1 oz = ? g
 Definition
28.4
Term
1 lb = ? g
 Definition
453.59 g
Term
100 grams = ? oz
 Definition
3.5 ounces
Term
1000 grams to lbs
 Definition
2.2 pounds
Term
1 kilogram to lbs
 Definition
2.2 pounds
Term
1 gal to oz
 Definition
128 oz
Term
1 qt to oz
 Definition
32 oz
Term
1 pint to oz
 Definition
16oz
Term
1 cup to oz
 Definition
8 oz
Term
1 pint to lb
 Definition
1 lb
Term
1 quart to lb
 Definition
2 lbs
Term
half-gallon to lb
 Definition
4 lbs
Term
1 gallon to lbs
 Definition
8 lbs
Term
1/2 oz to grams
 Definition
14g
Term
1 oz to grams
 Definition
28.35g
Term
2 oz to grams
 Definition
56 grams
Term
4 oz to grams
 Definition
110 g
Term
6 oz to grams
 Definition
170 g
Term
8 oz to grams
 Definition
225 grams
Term
12 oz to grams
 Definition
340 g
Term
1 # to grams
 Definition
450 grams
Term
1 K to lb.
 Definition
2.21 lb
Term
1 litre to fl. oz
 Definition
35 fl oz.
Term
Freezing in Farenheit
 Definition
32 degrees
Term
Boiling in Farenheit
 Definition
212 degrees
Term
Freezing in Celcius
 Definition
0 degrees
Term
Boiling in Celcius
 Definition
100 degrees
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