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| A recipe for split pea soup yields 7 2/3 quarts. How many 6 oz portions can be served? |
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| What dish is boiled and served without sauce? |
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| How many fluid ounces is 1 cup + 1 gallon + 1 pint? |
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| True or False: The sharper the knife is the safer it is to use. |
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| True or False: The duller the knife is the safer it is to use. |
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| small thin strips about 1/8 x 1/8 x 2 1/2 inches |
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| Figners curved down and the thumb tucked behind fingers, all fingers holding food in place is known as what cutting position? |
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| True or False: Food cooked in a conventional oven cooks at a lower temperature than in convection ovens. |
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| True or False: Food cooked in a convection oven cooks at a lower temperature than in a conventinal oven. |
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| What illness is caused by eating raw or undercooked pork? |
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| What type of fire extinguisher should you use to fight a grease fire? |
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| What temperature should a refrigerator be kept at? |
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| 40 degrees Fahrenheit or below |
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| What type of greens are used in a Caesar salad? |
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| Vinaigrette is an example of what type of dressing? |
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| You need to make 75 sandwiches. Each sandwich contains 3 oz of tuna. Tuna comes in 20 oz containers. How many containers do you need? |
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| Which is thicker: tomato paste, tomato soup, tomato puree, or tomato sauce? |
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| What is an example of summer squash? |
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| To retard the growth of yeast in yeast dough, add what? |
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| How can you prevent a peeled potato from turning brown? |
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| What type of cheese is used in Italian style cheesecake? |
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| What are the 2 basic categories of soups? |
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| A mother sauce that is made with milk and pale roux is __? |
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| What should the minimum internal temperature of cooked poultry be? |
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| True or False: Haddock is a type of saltwater fish? |
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| True or False: Pike is a type of saltwater fish? |
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| True or False: Trout is a type of saltwater fish? |
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| True or False: Tilapia is a type of saltwater fish? |
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| To make Eggs Benedict, use ___ eggs. |
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| Hotcakes are another name for ___? |
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| True or False: Waffles is another name for pancakes. |
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| When you receive a delivery, verify that the invoice matches contents and____. |
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| check the order for damage |
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| True or False: When storing food from a new delivery, the new food should be place behind the older food. |
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| What % of saturated fat should be consumed in a healthy adults diet? |
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| Steamed broccoli is high in which vitamin? |
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| What is the most nutritious way to prepare vegetables? |
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| True or False: One way to project a professional image is to gossip about coworkers? |
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| This person takes care of administrative and personnel tasks such as determining costs and hiring employees. |
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