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Comida
Identidades 2nd Ed. Chp. 6
83
Language - Spanish
Undergraduate 2
08/31/2010
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Cards

Term
el aceite
 Definition
oil
Term
el cacao
 Definition
cocoa plant
Term
la cantina
 Definition
snack bar
Term
el carbohidrato
 Definition
carbohydrate
Term
el chocolate
 Definition
chocolate
Term
la fibra
 Definition
fiber
Term
la grasa
 Definition
fat
Term
el helado
 Definition
ice cream
Term
el huevo
 Definition
egg
Term
el manjar
 Definition
delicacy
Term
la miel
 Definition
honey
Term
el pastel
 Definition
cake
Term
el postre
 Definition
dessert
Term
el queso
 Definition
cheese
Term
el sabor
 Definition
taste, flavor
Term
la semilla
 Definition
seed
Term
el yogur
 Definition
yogurt
Term
el arroz
 Definition
rice
Term
el grano (integral)
 Definition
(whole) grain
Term
la harina
 Definition
flour
Term
el maiz
 Definition
corn
Term
el sesamo
 Definition
sesame
Term
el trigo
 Definition
wheat
Term
el aji
 Definition
(a type of) hot pepper
Term
el ajo
 Definition
garlic
Term
el anis
 Definition
aniseed
Term
el azafran
 Definition
saffron
Term
la canela
 Definition
cinnamon
Term
el cilantro
 Definition
cilantro, coriander
Term
el clavo
 Definition
clove
Term
el comino
 Definition
cumin
Term
la especia
 Definition
spice
Term
el jengibre
 Definition
ginger
Term
la pimienta
 Definition
pepper
Term
la sal
 Definition
salt
Term
la vainilla
 Definition
vanilla
Term
la aceituna
 Definition
olive
Term
la alcachofa
 Definition
artichoke
Term
la alcaparra
 Definition
caper
Term
la almendra
 Definition
almond
Term
la cebolla
 Definition
onion
Term
la lechuga
 Definition
lettuce
Term
la lima
 Definition
lime
Term
el limon
 Definition
lemon
Term
la naranja
 Definition
orange
Term
la patata/la papa
 Definition
potato
Term
el platano
 Definition
banana
Term
el tomate
 Definition
tomato
Term
la uva
 Definition
grape
Term
la zanahoria
 Definition
carrot
Term
la carne (molida)
 Definition
(ground) meat
Term
el ceviche
 Definition
marinated raw fish
Term
el cordero
 Definition
lamb
Term
el ganado
 Definition
cattle
Term
los mariscos
 Definition
seafood, shellfish
Term
la parrillada
 Definition
grilled meats
Term
el pescado
 Definition
fish
Term
el pollo
 Definition
chicken
Term
el puerco/el cerdo
 Definition
pork
Term
la res
 Definition
beef
Term
amargo/a
 Definition
bitter
Term
crudo/a
 Definition
raw
Term
dulce
 Definition
sweet
Term
escaso/a
 Definition
rare
Term
espumoso/a
 Definition
foamy
Term
fresco/a
 Definition
fresh
Term
frito/a
 Definition
fried
Term
liviano/a
 Definition
light
Term
picante
 Definition
hot (spicy)
Term
sabroso/a
 Definition
savory, tasty
Term
salado/a
 Definition
salty
Term
asar
 Definition
to roast
Term
cocinar
 Definition
to cook
Term
consumir
 Definition
to consume, to eat
Term
cortar en rodajas
 Definition
to slice, to cut into slices
Term
cultivar
 Definition
to grow, to cultivate
Term
envolver (ue)
 Definition
to wrap
Term
freir (i,i)
 Definition
to fry
Term
guisar
 Definition
to cook
Term
hornear
 Definition
to bake
Term
macerar
 Definition
to marinate
Term
probar (ue)
 Definition
to taste
Term
rellenar
 Definition
to fill, to stuff
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