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Ciao! Capitolo 4 Pasti e piatti
I pasti degli Italiani, al bar, i pasti, a colazione
44
Language - Italian
Undergraduate 2
09/29/2011
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Cards

Term
to have a light breakfast
 Definition
fare una colazione leggera
Term
cafeteria
 Definition
una tavola calda
Term
crustless sandwich
 Definition
un tramezzino
Term
french fries
 Definition
le patatine fritte
Term
after
 Definition
dopo
Term
ham sandwich
 Definition
un panino al prosciutto
Term
waiter/waitress
 Definition
il cameriere/ la cameriera
Term
tip
 Definition
la mancia
Term
check, bill
 Definition
il conto
Term
breakfast
 Definition
la colazione
Term
lunch
 Definition
il pranzo
Term
dinner
 Definition
la cena
Term
to eat lunch
 Definition
pranzare
Term
to eat dinner
 Definition
cenare
Term
milk
 Definition
il latte
Term
orange juice
 Definition
il succo d'arancia
Term
grapefruit juice
 Definition
il succo di pompelmo
Term
scrambled eggs
 Definition
le uova strapazzate
Term
butter
 Definition
il burro
Term
jam
 Definition
la marmellata
Term
appetizer
 Definition
l'antipasto
Term
ham and cantaloupe
 Definition
prosciutto e melone
Term
shrimp cocktail
 Definition
il cocktail di gamberetti
Term
vegetable soup
 Definition
la zuppa di verdura
Term
spaghetti with tomato sauce
 Definition
gli spaghetti al pomodoro
Term
ravioli with cream sauce
 Definition
i ravioli alla panna
Term
veal cutlets
 Definition
le scaloppine
Term
fried fish
 Definition
il pesce fritto
Term
grilled sole
 Definition
la sogliola ai ferri
Term
grilled steak
 Definition
la bistecca ai ferri
Term
carrots
 Definition
le carote
Term
peas
 Definition
i piselli
Term
spinach
 Definition
gli spinaci
Term
eggplant
 Definition
la melanzana
Term
bell peppers
 Definition
i peperoni
Term
ice
 Definition
il ghiaccio
Term
apple
 Definition
la mela
Term
pear
 Definition
la pera
Term
orange
 Definition
l'arancia
Term
strawberry
 Definition
la fragola
Term
peach
 Definition
la pesca
Term
grapes
 Definition
l'uva
Term
fruit cup
 Definition
la macedonia di frutta
Term
cheese
 Definition
il formaggio
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