Term
|
Definition
The processes used to create and deliver a good or service (value) to customers. |
|
|
Term
|
Definition
The planning and control of a conversion process that includes turning inputs into outputs (products and/or services) that customers desire. |
|
|
Term
Questions that can help you to identify operations factors that will impact firm performance and to recognize adjustments that need to be made. |
|
Definition
*How much flexibility is required to satisfy customers over time?
*What is customer demand today? For the future? Can facilities and equipment keep up with demand?
*What options are available for satisfying customers?
*What skills or capabilities set the business apart from its competitors such that the business can best take advantage of these distinctive features in the market?
*Does the competitive environment require certain capabilities that the enterprise lacks? |
|
|
Term
|
Definition
*Inputs- can include money, raw materials, labor, equipment, information, and energy—all of which are combined in varying proportions, depending on the nature of the finished product or service.
*Process- may be described as a conversion process
*Outputs- are the products and/or services that a business provides to its customers. |
|
|
Term
Difference between Products and services |
|
Definition
*Products are tangible, services are intangible.
*Manufacturing can produce goods for inventory; service operations cannot store or bank services.
*Productivity and quality are more easily measured in manufacturing than service operations.
*Quality is more difficult and control to establish in service than manufacturing operations. |
|
|
Term
Types of Manufacturing Operations |
|
Definition
*Job shop – for short productions runs of small quantities (ex. Car parts) in batches moving from location to location
*Project manufacturing – create unique, but similar products (site built homes and seating for stadiums)
*Repetitive manufacturing – long production runs of high-volume, standardized products (mass production, assembly line) (smart phones, apparel)
*Continuous manufacturing – repetitive manufacturing with output that resembles a product stream instead of individual products (electric dam, purification, petroleum products)
*Flexible manufacturing – involve computer-controlled equipment that can turn out products in smaller or more flexible quantities (machine automation) (ex. Manufacturing different sizes) |
|
|
Term
|
Definition
*Capacity limits business’s ability to meet demand
*Capacity determines start-up (fixed) costs
*Ability to adjust capacity differs among businesses |
|
|
Term
In manufacturing, production planning and scheduling procedures are designed to? |
|
Definition
*Involves attempting to achieve the orderly, sequential flow of products or services to market.
*Is critical in service industry operations
*Demand management strategies - incorporates demand management strategies to stimulate customer demand when it is normally low. |
|
|
Term
Objectives of Inventory Management |
|
Definition
|
|
Term
|
Definition
•Storage (land and buildings, as well as shelving and organization systems) • Theft, weathering, spoilage, and obsolescence • Cost of capital (from tying up cash in inventory that could be better used elsewhere) • Transaction costs (from ordering, receiving, inspecting, transporting, and distributing inventory) • Insurance and security • Disposal costs (of inventory that cannot be sold) |
|
|
Term
Economic order quantity (EOQ) |
|
Definition
The quantity to purchase in order to minimise total inventory costs.
Total inventory costs=Total carrying costs+ Total ordering costs |
|
|
Term
Quality as a Competitive tool |
|
Definition
Quality may be defined as the characteristics of a product or service that determine its ability to satisfy stated and implied needs |
|
|
Term
ABC Inventory Classification (Classifying items in inventory by relative value): |
|
Definition
*Category A (close/continuous control) -High-value or critical production component items
*Category B (moderate control) -Less costly, secondary importance items
*Category C (periodic control) -Low-cost and noncritical items |
|
|
Term
Just-In-Time Inventory (JIT) System |
|
Definition
*A demand (pull) method of reducing inventory level to an absolute minimum. -New inventory items arrive at the same time that the last inventory item is placed in service.
*JIT promotes: -Closer coordination with suppliers -Consistent quality production -Lower safety stock levels |
|
|
Term
Inventory Recordkeeping Systems |
|
Definition
*Physical Inventory System -Provides for periodic counting of items in inventory.
*Cycle Counting -Counts different segments of the physical inventory at different times during the year.
*Perpetual Inventory -Keeps a running record of inventory that does not require a physical count except to ensure the accuracy of the system.
*Two-bin Inventory System -A method of inventory control based on use of two containers for each item in inventory: one to meet current demand and the other to meet future demand. |
|
|
Term
Total Quality Management (TQM) |
|
Definition
An all-encompassing management approach to providing superior, high-quality products and services. |
|
|
Term
Tools and Techniques of TQM |
|
Definition
*Employee Participation -Employee performance is a critical quality variable. -The implementation of work teams and empowerment of employees to build workplace involvement.
*Quality circle -A group of employees who meet regularly to discuss quality-related problems. |
|
|
Term
Essential Features of Successful Quality Management |
|
Definition
*Customer Driven *Culture of Continuous Improvement *Organizational Commitment |
|
|
Term
The Customer Focus of Quality Management |
|
Definition
Customer Expectations *Quality is the extent to which a product or service satisfies customer’s needs and expectations. -Product quality -Service quality -Product and service quality combinations
Customer Feedback *Customers are the eyes and ears of the business for quality matters. |
|
|
Term
'The Basic Seven' Quality Tools |
|
Definition
*Cause and effect – identifies potential causes for an effect or problem while sorting them into categories
*Check sheet – structured, prepared from for collecting an analysing data
*Control chart – transforms data into graphs to determine whether a process errs and can be corrected
*Histogram – graph that shows how often different value in a set of data occurs
*Pareto chart – bar graphs that reveal which causes are significant separating the ‘vital few’ from useful many
*Scatter diagram – graphs different sets of variables, allowing a search for quality relationships or patterns
*Flow chart – visually represents the series of steps required to complete an operation |
|
|
Term
Quality Assurance Using Inspection versus Poka-Yoke |
|
Definition
*The Inspection Process -The examination of a product to determine whether it meets quality standards. -Occurs after the fact—the defective good has already been produced.
*Poka-Yoke -A proactive approach to quality management that seeks to mistake-proof a business’s operations, thus avoiding problems and waste before they can occur. |
|
|
Term
Statistical Methods of Quality Control |
|
Definition
*Acceptance Sampling -The use of a random, representative portion to determine the acceptability of an entire lot.
*Attributes -Product or service parameters that can be counted as being present or absent.
*Variables -Measured parameters that fall on a continuum, such as weight or length.
*Statistical Process Control -The use of statistical methods to assess quality during the operations process.
*Control Chart -A graphic illustration of the limits used in statistical process control. |
|
|
Term
|
Definition
*The standards governing international certification of a business’s quality management procedures.
-Documents compliance of the business’s operations with its quality management procedures. -Serves as an indicator of supplier reliability to its customers. |
|
|
Term
Opportunities for Small Service Companies |
|
Definition
*Providing an excellent combination of tangible products and intangible services. *Providing personalised, high contact services. *Providing service quality without regard to the profitability of the customer. *Developing good measures to control service quality. |
|
|
Term
|
Definition
*The process of obtaining materials, equipment, and services from outside.
*The Importance of Purchasing The process of acquiring quality raw material inputs affects: -The timely and consistent production of quality products. -Retailer sales of finished products to customers. -The costs of products, their profitability and their selling prices. |
|
|
Term
|
Definition
*A business’s choice between producing and purchasing component parts for its products.
*Reasons for making: • More complete utilization of plant capacity permits more economical production. • Supplies are assured, with fewer delays caused by design changes or difficulties with outside suppliers. • A secret design may be protected. • Expenses are reduced by an amount equivalent to transportation costs and the outside supplier’s selling expense and profit. • Closer coordination and control of the total production process may facilitate operations scheduling and control. • Parts produced internally may be of higher quality than those available from outside suppliers
*Reasons for Buying: • An outside supplier’s part may be cheaper because the supplier specializes in the production of that particular part. • Additional space, equipment, personnel skills, and working capital are not needed. • Less-diversified managerial experience and skills are required. • Greater flexibility is provided, especially in the manufacture of a seasonal item. • In-plant operations can concentrate on the firm’s specialty—finished products and services. • The risk of equipment obsolescence is transferred to outsiders. |
|
|
Term
|
Definition
Contracting with a third party to take on and manage one or more of a business’s functions that are outside the business’s area of competitive advantage. |
|
|
Term
Cooperative Purchasing Organisation (COOP) |
|
Definition
*Small businesses combine demand for products or services to negotiate as a group with suppliers. -Benefits: increased buying power, more access to resources and information -Small businesses save on inputs by using the Internet to seek out the lowest cost suppliers. |
|
|
Term
Diversifying sources of supply Reasons for having a sole supplier: |
|
Definition
*Outstanding supplier quality *Quantity discounts for volume purchases *Single orders too small to divide among suppliers *Quality of supplier-customer relationship |
|
|
Term
Diversifying sources of supply (cont.) Reasons for having multiple suppliers: |
|
Definition
*Choice of best quality, price and service *Supplier competes for business *Insurance against input interruptions |
|
|
Term
Measuring Supplier Performance |
|
Definition
SCOR Model Supplier Attributes (these factors help when selecting a supplier)
*Reliability – does supplier provide what you need and fill orders accurately? *Responsiveness – does supplier deliver inputs when needed? *Agility – does supplier respond quickly to changes in your order? *Cost – does supplier help you control your cost of goods sold, your total supply chain costs and warranty/returns? *Asset efficiency – does supplier help you improve efficiencies by shortening the cash cycle, inventory holding |
|
|
Term
Building Good Relationships with Suppliers |
|
Definition
• Pay bills promptly. • Give sales representatives a timely and courteous hearing. • Minimize abrupt cancellation of orders merely to gain a temporary advantage. • Avoid attempts to browbeat a supplier into special concessions or unusual discounts. • Cooperate with the supplier by making suggestions for product improvements and/or cost reductions, whenever possible. • Provide courteous, reasonable explanations when rejecting bids, and make fair adjustments in the case of disputes |
|
|
Term
Forming Strategic Alliances with Suppliers |
|
Definition
*Involves close coordination of buyers and sellers to: -Reduce product introduction lead time -Improve product quality -Engage in joint problem solving -Make joint adjustments to market conditions -Involve the supplier early in product development |
|
|
Term
|
Definition
*Associative forecasting -Considers a variety of variables to determine expected sales. |
|
|
Term
Using Information Systems |
|
Definition
Increases operational efficiencies by reducing inventory management, ordering, payment collection and personnel costs. |
|
|
Term
|
Definition
*Emphasizes efficiency by eliminating waste in a business’s operations—using minimum resources to satisfy the greatest customer wants and needs.
-Defects are costly because they must be repaired or scrapped. -Overproduction must be stored and may never be sold. -Transportation is minimised by locating close to suppliers and customers. -Waiting can be wasteful because resources are idle. -Inventory above the minimum is unproductive and costly. -Motion by product, people, or machinery can be wasteful. -Processing itself is wasteful if it is not productive. |
|
|
Term
|
Definition
An approach that recognises the interdependence of assets and activities and manages them to optimise the entire business’s performance. |
|
|
Term
|
Definition
Any point in the operations process where limited capacity reduces the production capability of an entire chain of activities. |
|
|
Term
|
Definition
The most restrictive of bottlenecks, determining the capacity of the entire system |
|
|
Term
Avoiding Bottlenecks and Constraints |
|
Definition
|
|