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Chapitre 11: Les Cours
Chapitre 11 d'Ensuite 4eme édition
75
Language - French
Undergraduate 1
03/22/2010
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Term
les petits magasins
 Definition
specialty shops
Term
l'épicerie (f)/ l'alimentation générale
 Definition
grocery store
Term
la boulangerie
 Definition
bakery
Term
la pâtisserie
 Definition
pastry shop
Term
la boucherie
 Definition
butcher shop
Term
la charcuterie
 Definition
delicatessen
Term
la poissonnerie
 Definition
fish market
Term
le marché
 Definition
the market
Term
les hypermarchés
 Definition
les supermarchés
Term
en rayons
 Definition
in rows
Term
faire peser
 Definition
to have something weighed
Term
un chariot/ un caddie
 Definition
a cart
Term
faire le queue
 Definition
to wait in line
Term
la caisse
 Definition
cash register
Term
le caissier/la caissière
 Definition
cashier
Term
payer par chèque
 Definition
pay by check
Term
payer en liquide
 Definition
pay by cash
Term
une carte de crédit
 Definition
a credit card
Term
reçu/ le ticket de caisse
 Definition
receipt
Term
sac en plastique
 Definition
a plastic bag
Term
une boîte en carton
 Definition
cardboard box
Term
un panier
 Definition
a basket
Term
frais
 Definition
fresh
Term
en conserve
 Definition
canned
Term
préparés
 Definition
des plats déjà cuisinés
Term
surgelé
 Definition
frozen
Term
secs
 Definition
dry
Term
en poudre
 Definition
powdered
Term
cru
 Definition
raw
Term
cuit
 Definition
cooked
Term
un ustensile
 Definition
a utensil
Term
un couteau
 Definition
a knife
Term
couper
 Definition
cut
Term
une cuillère en bois
 Definition
a wooden sppon
Term
remuer
 Definition
stir
Term
un mixeur
 Definition
a mixer
Term
mélanger
 Definition
to mix
Term
une casserole
 Definition
cooking pan
Term
faire cuire
 Definition
to cook
Term
faire bouillir
 Definition
to boil
Term
une poêle
 Definition
frying pan
Term
faire frire
 Definition
to fry
Term
une marmite
 Definition
a dutch oven
Term
un moule à gâteau/ à tarte
 Definition
a cake/pie pan
Term
des appareils (m)
 Definition
appliances
Term
la cuisinière
 Definition
the stove
Term
le four
 Definition
the oven
Term
le four à micro-ondes
 Definition
microwave oven
Term
le robot
 Definition
food processor
Term
le frigo
 Definition
the fridge
Term
le congélateur
 Definition
the freezer
Term
des ingrédients (m)
 Definition
ingredients
Term
la farine
 Definition
flour
Term
le sucre
 Definition
sugar
Term
la vanille
 Definition
vanilla
Term
la crème
 Definition
cream
Term
le persil
 Definition
parsley
Term
l'ail
 Definition
garlic
Term
la moutarde
 Definition
mustard
Term
l'huile
 Definition
oil
Term
le sel
 Definition
salt
Term
le poivre
 Definition
pepper
Term
les épices (f)
 Definition
spices
Term
assaisonner
 Definition
to season
Term
une recette
 Definition
a recipe
Term
une cuillerée à café
 Definition
a teaspoon
Term
une cuillerée à soupe
 Definition
a tablespoon
Term
une pincée (de)
 Definition
a pinch
Term
un morceau (de)
 Definition
a piece
Term
une tranche (de)
 Definition
a slice
Term
une tasse (de)
 Definition
a cup
Term
une livre (de)
 Definition
500g
Term
une demi-livre
 Definition
250g
Term
un quart
 Definition
1/4 de livre
Term
un tiers
 Definition
1/3 (un troisième) de livre
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