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Carrabbas Menu Test Part 2
What the other guy left off
30
Other
Professional
11/11/2008

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Cards

Term
Filet Fiorentina
Definition
Filet
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Grilled 8oz tenderloin served with choice of 2 sides
Term
Chicken Gratella
Definition
Gratella
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8oz grilled chicken breast basted with grill baste and grill seasoning. served with choice of two sides
Term
Grilled salmon
Definition
salmon
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9 oz fresh salmon grilled and topped with a sauce of the day
Term
Sirloin Marsala
Definition
Sirln Marsala
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10oz center cut sirloin topped with a sauce of mushrooms, marsala wine, butter, and julienne of proscuitto.
Term
Chicken Marsala
Definition
Chix Marsala
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8 oz chicken breast seasoned and grilled topped with a sauce of mushrooms, marsala wine, butter and julienne of proscuitto
Term
Chicken Bryan
Definition
Bryan
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8 oz grilled chicken breast topped with caprino (goat cheese), sundried, tomatoes, basil and lemon butter sauce.
Term
Spiedino
Definition
Spied
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four shrimp and four scallops lightly breaded with seasoned breadcrumbs, skewered and grilled, topped with lemon butter sauce.
Term
Pork Chop Marsala
Definition
PC Marsala
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12oz. center cut pork chop grilled and topped with our mushroom marsala sauce
Term
Zucchini Stefano
Definition
Zucchini sauteed in picchi pacchiu and topped with parmesan cheese
Term
Grilled Vegetables
Definition
Zucchini, squash, red bell peppers, whole mushrooms and carrots grilled over our wood burning grill
Term
sauteed spinach
Definition
spinach sauteed in extra virgin olive oil and garlic
Term
Sauteed Broccoli
Definition
broccoli sauteed with onion, garlic, and red bell peppers
Term
Asparagi alla Romano
Definition
Sauteed asparagus topped with grated romano cheese
Term
Vegetables in Padella
Definition
mixed vegetables (broccoli, cauliflower, carrots, squash, red bell peppers
Term
Green beans stefanocarr
Definition
french cut green beans sauteed in picchi pacchiu and topped with parmesan cheese
Term
Scampi Damian
Definition
Scampi damian
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Nine shrimp satueed in a lemon butter tossed with linguine pasta with herb mix, lemon zest and parsley
Term
Pasta Weesie
Definition
Weesie
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eight shrimp sauteed in lemon butter sauce with mushrooms and green onions, served over fresh fettuccine alfredo
Term
Tagliarini Picchi Pacchiu
(Piki paku)
Definition
Tag pic pac
======
homeade angel hair pasta tossed in a sauce of fresh crushed tomatoes, garlic, extra virgin olive oil, and fresh basil
add chicken $2.99
add shrimp $4.99
Term
Lobster Ravioli
Definition
Lobster Rav
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9 homeade ravioli stuffed with tender maine lobster, tossed in a white wine cream sauce with diced tomatoes.
Term
Pasta Carrabba
Definition
Pasta Carrabba
======
Fresh fettuccine pasta tossed with alfredo sauce, mushrooms, peas and grilled chicken
Term
MEZZALUNA
Definition
Luna
-=----
means half moons, 16 hand made pastas stuffed with a mixture of finely ground chicken, spinach, ricotta cheese and fresh herbs and served in a tomato cream sauce
Term
lasagne bolognese
Definition
Lasagne
------
wide flat homemade pasta, layered (5) with mozzarella, ricotta, bolognese sauce, romano and pomodoro sauce then baked, 2 sauces 3 cheeses
Term
linguini pescatore
Definition
pesca
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pescatore means fisherman style. our pescatore sauce is a spicy marinara with 3 scallops, 4 shrimp, and 6-8 mussels, tossed with linguine
Term
spaghetti with meatballs grilled sausage meatsauce
Definition
spag/mb
spag/sausg
spag/ms
------
tossed with pomodoro sauce, served with either our homemade meatballs(3) homemade fennel sauage (2) or served with bolognese sauce
Term
Manicotti
Definition
Manicotti
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2 thin sheets of fresh pasta hand rolled and stuffed with four cheeses(fontina, mozzarella, ricotta and romano) and baked with pomodoro sauce.
Term
chicken parmesan
Definition
chix parm
------
boneless chicken breast coated wit mamma mandola breadcrumbs, sauteed in olive oil and topped with pomodoro sauce, romano cheese and melted mozzarella, served with garlic mashed potatoes, cavatappi amatriciana, spaghetti pomodoro or vegetable of the day
Term
Veal Saute
Definition
Veal Saute
------
three 2oz pieces of veal pounded thin, sauteed and deglazed in chicken stock with a choice of two toppings served with garlic mp, cavatappi, amatriciana, spaghetti pomodoro or veg of day.
Term
veal marsala
Definition
veal mars
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marsala topping consists of butter, marsala wine, mushrooms and proscuitto
Term
Veal piccata
Definition
veal piccata
------
piccata sauce consists of lemon butter and parsley
Term
herb mix
Definition
combo of fresh garlic, crushed red peeper, black pepper, kosher salt, rosemary, oregano, basil and parsley, served with extra virgin olive oil
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