Term
|
Definition
| almond liqueur made w/ apricot pits |
|
|
Term
|
Definition
Irish cream liquer
whiskey based, chocolate flavor |
|
|
Term
|
Definition
apple brandy
(from Normandy, France) |
|
|
Term
|
Definition
| bitters of herbs and citrus fruits |
|
|
Term
|
Definition
|
|
Term
|
Definition
| french herbal liqueur (100 proof) |
|
|
Term
|
Definition
| brandy from the cognac region of France |
|
|
Term
|
Definition
| scotch fortified w/ heather honey & herbs -- sweet |
|
|
Term
|
Definition
|
|
Term
|
Definition
| cognac based brandy flavored w/ orange peel |
|
|
Term
|
Definition
| italian brandy made from grape stalks |
|
|
Term
|
Definition
| brandy from the cognac region of France |
|
|
Term
|
Definition
|
|
Term
|
Definition
| house cognac used in cocktails |
|
|
Term
|
Definition
| a bordeaux based vermouth -- fruity, sweet |
|
|
Term
|
Definition
| pastis -- mild, less sweet |
|
|
Term
|
Definition
|
|
Term
|
Definition
| fortified red wine -- ruby |
|
|
Term
|
Definition
| vintage 10 year distilled red wine |
|
|
Term
|
Definition
| vintage 20 year distilled red wine |
|
|
Term
|
Definition
| brandy from the cognac region of France |
|
|
Term
|
Definition
| brandy flavored w/ elderberries, anise, herbs, & roots -- sweet |
|
|
Term
|
Definition
| elderflower liqueur from France, very sweet |
|
|
Term
|
Definition
|
|
